44 



APRICOTS. 



IV. BERBERRIES. 



These are extremely similar in quality ; their names express their 



differences. 



1 Common Red. 



Epine-vinette, or Vinetier commun. 



2 Large Red. 



Vinetier a gros fruit rouge. 



3 Stoneless. 



Maiden. 



Vinetier sans noyau. 



Berberis vulgaris asperma. 



4 Pale-fruited. 



White. 



Yellow. 



Vinetier a fruit blanc. 



5 Purple. 



Vinetier a fruit violet. 



6 Sweet. 



