Applied and Industrial Chemistry. 



v. COCOA AND CHOCOLATE. 



Knapp , A . W . Cocoa and Chocolate . 



Their History from Plantation to 



Consumer. Demy 8vo. Pp. 213. 



1920. Chapman and Hall. 12s. Gd. 

 Whymper , R . Cocoa and Chocolate : 



Their Chemistry and Manufacture. 



2nd edn. 8vo. Pp. 590. 1921. 



Churchill . 42s . 



vi. FOODS ; FLOUR AND BREAD 

 MAKING, etc. 



Amos, P. A. Processes of Flour 

 Manufacture. Cr. 8vo. Pp. 292. 

 1919. Longmans. 6s. Gd. 



Bolton,E.R.,andRevis,C. Fatty 

 Foods: Their Practical Examina- 

 tion. 8vo. Pp. 384. 1912. 

 Churchill. 10s. Gd. 



Grant, J. The Chemistry of Bread 

 Making. 2nd edn. Cr. 8vo. Pp. 

 232. 1917. Arnold. Gs. 



Hausner, A. The Manufacture of 

 Preserved Foods and Sweetmeats. 

 Translated from the German. 2nd 

 edn. Cr. 8vo. Pp. 225. 1912. 

 Scott, Greenwood. 8s. Gd. 



Kozmin, P. A. Flour Milling. 

 Translated from the Russian. 2nd 

 edn. Roy. 8vo. Pp. 594. Rout- 

 ledge . 25s . 



Rew, Sir R. H. Food Supplies in 

 Peace and War . Cr . 8vo . Pp . 192 . 

 1920. Longmans. Gs. Gd. 



Tibbies, W. Foods: their Origin, 



Composition , and Manufacture . 



Demy 8vo. Pp. 958. 1912. 



Bailliere. 20s. 

 Wood , T . B . The Story of A Loaf of 



Bread. Roy. 16mo. Pp. 147. 



1913 . Cambridge University Press . 



2s. Gd. 



vii. GLUES, AGGLUTINANTS, 

 CASEIN, etc. 



B runner, R. The Manufacture of 

 Lubricants, Shoe Polishes, and 

 Leather Dressings . Translated from 

 the German. 2nd edn. Cr. 8vo. 

 Pp . 188 . 1916 . Scott , Greenwood . 

 8s. Gd. 



Lambert, T. Glue, Gelatine, and 



their Allied Products. 2nd edn. 



Cr. 8vo. Pp. 165. 1920. Griffin. 



6s. 

 Bone Products and Manures. 



2nd edn . Demy 8vo . Pp . 172 . 



1913. Scott, Greenwood. 8s. Gd. 



Rideal, S. Glue and Glue Testing. 

 2nd edn. Demy 8vo. Pp. 196. 



1914. Scott, Greenwood. 12s. Gd. 



Scherer , R . Casein : Its Preparation 

 and Technical Utilisation . 2nd edn . 

 DemySvo. Pp.182. 1911. Scott , 

 Greenwood. 8s. Gd. 



Standage, H. C. Agglutinants and 

 Adhesives of all kinds for all Pur- 

 poses. DemySvo. Pp.273. 1907. 

 Constable. 7s. Gd. 



Sealing-Waxes , Wafers and Other 



Adhesives for the Household , Office , 

 Workshop and Factory. Cr. 8vo. 

 Pp.96. 1902. Scott, Greenwood. 

 6s. 



viii. DRUGS AND DISINFEC- 

 TANTS . 



Christian, M. Disinfection and 

 Disinfectants. Translated from the 

 German. Cr.Svo. Pp.112. 1913. 

 Scott, Greenwood. 6s. 



May , P . The Chemistry of Synthetic 

 Drugs. 3rd edn. 8vo. Pp. 264. 

 1921. Longmans. 12s. Gd. 



ix . OILS , FATS , WAXES , SOAP 



MANUFACTURE, MARGARINE, 



etc. 



Andes , L . E . Animal Fats and Oils . 

 3rd edn . Revised by H . B . Stocks . 

 Svo. Pp. 323. 1920. Scott, 

 Greenwood . 15s. 



Drying Oils, Boiled Oil, and 



Solid' and Liquid Dryers. 2nd 

 edn. DemySvo. Pp.352. 1917. 

 Scott, Greenwood. 14s. Gd. 



Oil Colours and Printers' Inks. 



Translated from the German. 2nd 

 end. Demy Svo. Pp. 230. 1918. 

 Scott, Greenwood. 10s. Gd. 



Vegetable Fats and Oils. Their 



Practical Preparation, Purification 

 and Employment for Various Pur- 

 poses, their Properties, Adultera- 

 tion and Examination . Translated 



130 



