CATALOGUE 



O F 



FRUITS. 



APPLES. 



THERE are great variety of apples 

 in England ; but I think a few of 

 the beft kinds, that follow each other in 

 ripening, will be fufficient to ferve the 

 whole year, both for deferts and for the 

 kitchen ; and as this fort of fruit is well 

 known, the different fize, (hape, &c. needs 

 no defcribing. 



The Margaret apple is firft ripe for de- 

 ferts ; it will bear upon a ftandard grafted 

 upon a crab-ftock, or upon a paradife- 

 ftock, from which it is earlieft ripe, and 

 the fruit the largeft, either againfi: a wall, 

 or in any fort of dwarf ^ and I think all 

 apples for deferts are the beft from dwarf- 

 trees. 



U 3 Cod- 



