3IO A TREATISE OF 



artificial heat, but earlier with it -, the leaves 

 are of a middle fize, fo are the branches, 

 which are of a pale colour. 



Tlie blue Frontiniac is much like the for- 

 mer, in ripening and tafte, and fo are feme 

 of the berries ; but there are many fmall 

 ones upon a bunch, except they are guard- 

 ed from frofts in the time of bloflbming. 



The grizeled Frontiniac is in fize like the 

 former, but the colour is yellow, mixed 

 with a dark red or brown. It is higher 

 perfumed than either of the form.er, but 

 does not ripen fo well without the afllft- 

 ance of fire, which would improve any of 

 the eight laft mentioned forts. 



The foUovving kinds fcarcely ever ripen 

 in our climate, without artificial heat, viz. 



The Tokay is an admirable grape, when 

 in perfection : its bunches are very large, 

 fo are the berries, and of a flame colour ; 

 their juice has a rich flavour, fomewhat 

 like the Tokay wine. 



1 he Lombardy is a very large and beau-, 

 tiful grape, finely coloured with pale red 

 on the fun fide, and of that circumference 

 that the berries next the wall partake very 

 little of the colour^ for want of fun, and do 

 not ripen fo well : it is one of the fhoul- 



dered 



