( ^90 ) 



<he clofe where it grows : and if' you feed them 

 in the fold, you will not be under the neceffity 

 of fetching them a mile or two when you rife 

 jto your labour in the morning, nor of taking 

 them the fame diftance in the evening. 



I have frequently mentioned cutting wheat- 

 ftrawwith the clover -, and I do mod earneft- 

 ]y recommend the practice with every kind of 

 green food for the reafons already dated, and on 

 account of the great faving which the farmer 

 will find by the ufe. I likewife advife to give 

 the hories which eat green food their corn late 

 in the evening: the lafl thing you do before 

 you go to bed. If you give it in the morning, 

 and then immediately go to work, the corn 

 quickly pafTes without contributing to their 

 fupport by proper digeftion. 



From the refufe of the green fodder, with a 

 fmall addition of other food, a number of pigs 

 may be kept -, and they would increafe the ma- 

 nure-hill. 



In refpect to foals, they might not poffibly 



do fo well with this management : but if they 



t are put in the flail for the day, and well fed 



.and let out for the night in fome pafture, they 



would add to the dunghill, and thrive much 



better 



