Jan. The Gardeiurs Kalendar. t j 

 &c. in plenty; as alfo Celery, Endive, and 

 Rampion roots, and on hot-beds Lettuce, and 

 all forts of young Sallet-herbs, as CrefTes, Tur- 

 nep, Radilh, Rape, Muftard, Coriander, Cher- 

 vil, Tarragon, and Mint; and Afparagus on hot- 

 beds made the latter end of November : you 

 have alfo Skirrets, white, red, and purple Broc- 

 coli, Salfafy, Scorzonera,and large Parfley roots, 

 Muflirooms, Sorrel, Burnet, Parlley, Sage, Rofe- 

 mary. Thyme, Hyfibp, Winter-Savory, Cole- 

 worts, and Sprouts from the Cabbage and Savoy- 

 ftalks, which v/ere cut in Odtober and Novem- 

 ber, Spinach and Cardoons, leaves of the white 

 and card Beets, with fome other Soup herbs. 

 And under frames you may have brown Dutch 

 Lettuce well cabbaged, with proper care. 



Work to be done in the Fruit-Garde 



N. 



Cover the roots of all new-planted trees 

 with mulch to guard them from the froH:, pro- 

 vided it be not already done, or that it may 

 have wafted ^ and the Fig-trees which are 

 againfl walls, pales, or efpaliers, iliould be co- 

 vered either with mats or reeds 3 which will 

 preferve their tender fiioots from being injured 

 by froft, and caufe the fruit to come oiit much 

 earlier in the fpring, and in greater quantity ; 



but 



