20. Eighth Cens2is of the United States. Volume on 



Agriculture, Introduction. 



21. Tenth Census of the United States, Volume III. 



See special reports on " The Cereals," " Flour 

 Milling," " Meat Production," and " Tobacco." 



22. Tzvelfth Census of the United States, Volumes V, 



VI. See especially Vol. V, pp. xvi-xxxvii for 

 a review of "Agricultural Progress of Fifty 

 Years, 1850-1900." 



23. United States Department of Agriculture. An- 



nual Reports from 1862 to 1900 and Year- 

 books from 1891 to 1900. See especially An- 

 nual Report of the Statistician printed in the 

 Annual Report of the Department. See also 

 Table of Contents under appropriate headings 

 in both the Annual Reports and Yearbooks. 

 The Yearbook for 1899 contains a number of 

 papers presenting a resume of the development 

 of agriculture in the United States in the 

 Nineteenth Century and its conditions at the 

 close of the century. 



24. State Departments of Agriculture. Annual Re- 



ports from 1860 (or from beginning of publi- 

 cation if later than 1860) to 1900. 



25. Agricultural Periodicals. See periodicals listed 



in Buck's The Granger Movement, in Harvard 

 Historical Series, Vol. XIX, 1913, pp. 321- 

 329. 



XXII. 



THE PUBLIC LANDS. 

 1862-1900. 



1, Bogart, E. L., and Thompson, C. M. — Readings 



in the Economic History of the United States, 

 pp. 610-643. 



2. Best, E. Y.—The Utilization of the Vacant Pub- 



lic Lands, in The National Geographic Maga- 

 zine, Vol. VIII, 1897, pp. 49-57. 

 63 



