INDEX 



Bacillus of chicken cholera, 193 

 of cholera, 148 

 of diphtheria, 1 26 



products, 131 

 of dysentery, 145 



products, 146 

 of enteric fever, 135 

 of erysipelas of swine, 194 

 of fowl septicemia, 193 

 of glanders, 1 24 

 of influenza, 160 

 of lepra, 122 



of malignant pustule, 105 

 of pertussis, 161 

 of phlegmonous emphysema, 



1 86 



of rhinoscleroma, 159 

 of soft chancre, 178 

 of splenic fever, 105 

 of symptomatic anthrax, 187 

 of tetanus, 180 

 of typhoid fever, 135 

 paracolon, 143 

 paratyphoid, 143 

 perfringens, 187 

 pestis, 190 

 pneumoniae, 159 

 potato, of Fliigge, 98 

 proteus vulgaris, 147 

 pyocyaneus, 171 

 ramosus, 99 

 root, 99 

 rotz-, 124 



saccharobutyricus, 187 

 Shiga, 199 

 smegma, 123 

 subtilis, 100 

 suipestifer, 133 

 suisepticus, 192 

 tubercle, no 



products of, 1 20 

 tuberculosis, no 



products of, 1 20 

 typhosus, 135 



colon bacillus and, differentia- 

 tion, 142 



from blood, 143 



in water, 138 



diagnostic points, 242 



products, 139 

 violaceus, 102 



Bacillus vulgatus, 98 



Welchii, 186 



Wurzel, 99 



X, 219 



Bacteremia, 33 

 Bacteria, acid-fast, 116 



aeVobic, 28 



anaerobic, 28, 180 

 cultivation of, 82 

 Botkin's method, 84 

 Buchner's method, 84 

 Esmarch's method, 83 

 Frankel's method, 84 

 Hesse's method, 83 

 Liborius's method, .82 

 Park's method, 85 

 Roux's method, 84 

 Wright's method, 85 



and soil fertility, 244 



arthrosporous, 26 



asporogenic, 26 



avenues of entrance, 32 



biologic activities, 26, 28 



Brownian movements, 23 



causing disease, 29 



chemic activities, 26 

 composition, 22 

 products, 29 



chief characteristics, 268-303 



cholera, 148 



classification, 22 



colonies of, growth and appear- 

 ances, 87 



colon-typhoid group, 133 



cultivation, 62 



defenses to invasion, 34 



development of, 21 



diseases from, 29 



distribution, 26 



effects of, general, 33 

 local, 33 



endosporous, 24 



facultative, 27 



fermentation by, 29 



filterable, 218 



fluorescence of, 30 



gas-forming, 30 



general effects, 33 



growth of, 27 



how cause disease, 30 



in air, 232 



