CONTENTS OF VOLUME I. 



INTRODUCTION (By W. II. Howell). 



BLOOD (By W. H. Howell). 



LYMPH (By W. H. Howell). 



CIRCULATION (By John G. Curtis and W. T. Porter). 



SECRETION (By W. II. Howell). 



CHEMISTRY OF DIGESTION AND NUTRITION (By W. H. Howell). 



MOVEMENTS OF THE ALIMENTARY CANAL, BLADDER, AND 

 URETER (By W. H. Howell). 



RESPIRATION (By Edward T. Reichert). 



ANIMAL HEAT (By Edward T. Reichert). 



THE CHEMISTRY OF THE ANIMAL BODY (By Graham Lusk). 



