Digestible nutrients and fertilizing constituents — Continued 



Feeding stuff 



Total 

 ' dry mat- 



CONCENTRATES — Cont. 



Miscellaneous^ oil-bearing seeds 

 and their products 



Cocoanut meal, low in fat 



Cocoanut meal, high in fat 



Palmnut cake 



Rapeseed cake 



Sesame oil cake 



Sunflower seed, with hulls 



Sunflower seed, without hulls.. 

 Sunflower seed cake 



Milk and its producfs 



Cow's milk 



Cow's milk, colostrum 



Skim milk, centrifugal 



Skim milk, gravity 



Skim milk, dried 



Buttermilk 



Whey 



Slaughter-house by-prod ads 



Dried blood 



Fishmeal, h igh in fat 



Fish meal, low in fat 



Fish glue waste 



Fresh bone 



Meat-and-bone meal, 30-40' ^ 

 ash- 



Meat-and-bone meal, over 40' c 



ash 



Pork cracklings 



Poultry bone 



Tankage, over 60 'o protein.. . . 



Tankage, 55-60' o protein 



Tankage, 45-55'^ protein 



Tankage, below 45'/o protein.. . . 



Lbs. 



90 



92 



89.6 



90.0 



90.2 



93.1 



95.5 



90.0 



13.6 

 25.5 

 9.9 

 9.6 

 91.7 

 9.4 

 6.6 



90.3 

 89.2 

 87.2 

 86.0 

 69 



94.0 



Miscellaneous concentrates 



Acorn, kernel and shell 



Acorn, kernel 



Beet pulp, wet 



Beet pulp, dried 



Beet pulp, molasses 



Bakery refuse 



72.1 



65.6 



9.3 



91.8 



Bread 1 



Cassava, dried ! 



Cassava starch refuse | 



Chess, or cheat seed 



Cocoa shells 



Corn, oat and barley feed , 



Distillers' grains, dried , from corn j 

 Distillers' grains, dried, from rye' 



Distillers' grains, wet 



Distillery slop, whole 



95!li 

 90.3 



93.4 



92.8 



22 6 



6 2 



Digestible nutrients 

 in 100 lbs. 



Crude 

 pro- 

 tein 



Lbs. 



18.8 

 18.4 

 12.4 

 25.3 

 34.5 

 13.5 



Carbo- 

 hy 

 dratcs 



Lbs 



42.0 

 37.6 

 45.8 

 23.7 

 20.0 

 38.1 



23.317.0 

 32.018.3 



3 3 

 16.5 

 3.6 

 3.1 

 34.4 

 3.4 

 0.8 



69.1 

 37.8 

 40.9 

 30.5 

 18.3 



37.0 



2.3 

 2.9 

 5 

 4.6 

 5.9 

 8.3 



2.6 

 5.1 

 4.6 

 25.3 

 4.9 

 4.7 



36.2 



27.3 



6.5 



65.2 



.0 



60.8 



5.851,9 

 1 4|77.4 

 0.5,56 4 

 6.2'60.6 

 1 . 7 44 . 8 

 9 . 1 59 . 9 



Lbs 



8.1 



17.1 



9.5 



7 6 



13 



20 



33.9 

 16 5 



11.0 



32 6 

 3 

 12.6 

 12.7 

 13.7 

 16.7 



Lbs 



79. 



94. 



79. 



66.1 



84.2 



97.3 



116.6 



87.4 



17.9 

 27.0 

 1 

 7 



68.9 

 4 

 2 



71.1 

 63.9 

 45.9 

 48.3 

 3 4 



61.8 



53 

 125.8 



29.4 

 87.0 

 82.6 

 78.9 

 75.2 



47.1 

 40.8 

 7.4 

 71.6 

 75.3 

 84.9 



5 58.8 

 2|79.2 

 658.3 

 570.2 

 53 3 

 78.0 



22.440.411.688.9 



13 638 6 666 4 



3.313 3 1.520 



1 4i 2.8 0.6, 5.6 



Nutri- 

 tive 

 ratio 



0.03 



0.7 

 0.1 

 0.6 

 3 



7 



0.7 

 1.4 

 0.3 

 0.5 

 0.5 

 0.6 

 1.0 



19.5 

 13.1 

 13.8 

 14.6 

 11.8 

 9 2 



9.1 



55 6 



115.6 



10 3 



30 4 



7 6 



3.0 

 3 9 

 5 1 

 3 



FcrtilizinK constitu- 

 ents ill lOOJ 11)8. 



Lbs. 



nil 



53.1 

 90.2 

 38.9 

 101 ( 



93.0 



82.7 

 64.6 



5.4 

 6.7 

 1.4 



14.2 

 15.2 

 17.9 



12 6 

 4 5 

 13 

 16.8 

 24 6 

 18.2 



49.1 



37.0 



7.2 



3.0 



Phos- 

 phoric- 

 acid 



Lbs 



21 6 



1.9 



1.2 



4 9 

 140.0 



6.1 



55.8 



101.5 

 135.7 



2 



6 



13 4 



6.8 

 8.3 

 16 

 1.3 



Potash 



Lbs. 



11 



1.2 

 3.0 



12 

 2 8 

 J6 



17 

 2 4 

 4 

 0.7 



243 



