XX11 CONTENTS. 



PAGE 



Bolus; Brewers' grains; Calcic carbonate; Calcic phosphate; Calorie; 

 Carbohydrates; Carbon; Carbonates; Carbonate of lime; Carbonatation; 

 Carbonize; Carbonic acid; Carnivorous; Casein; Cellular tissue; Cel- 

 lulose 333 



Centigrade degrees; Cereal wastes; Chlurids; Chlorophyl; Chyle; Clovers; 



Coagulate; Coefficient of digestibility and nutritive relations 334 



Coloring and volatile substances; Concentrates; Constituents of the 



animal's body 336 



Nitrogenous elements 337 



Non-nitrogenous elements 338 



Corn and cob meal; Corpuscles; Cotton seed meal; Crude fibre 340 



Cubic meter; Defecation; Desiccation; Digestibility; Factors governing 



digestibility 341 



Coefficients of digestibility for fodder components 342 



Concentrated feeds; their influence upon digestion 344 



Digestibility of crude protein 345 



Coefficient of digestibility of protein; Digestibility of carbohydrates 346 



Varying digestibility of coarse fodder when fed with roots; Digestibility 



of fatty substances 348 



Best proportion between fat and protein; Digestibility of fibre 349 



Relation between digestibility of nitrogen-free extract, crude fibre and 



fat; Digestibility of crude cellulose in clover 351 



Digestibility of nitrogen-free extract as determined by water extraction; 



Digestibility of phosphoric acid 352 



Digestibility of salt; Digestibility of ash; Digestion of cattle in general... 353 



Diffusion ; Dried cossettes 356 



Dry matter; Energy; Ether extract; Fatty substances 357 



Fermentation; Fertilizers; Fibrin; Forage; Fuel value; Gastric juice; 



Germs; Gestation; Glucose; Gluten meals and gluten feeds 359 



Glycogen; Glycose; Gram; Gullet; Gums; Hectare; Hemoglobin; Herbi- 

 vorous; Hydraulic pressing; Hydroscopic; Intestines; Invert sugar; 



Kilogram; Kilogramrneter 360 



Kilometer; Lactic acid; Legumin; Levulose; Lime; Lime phosphate; 

 Liter ; Lymph ; Lymphatic ; Meter ; Methane ; Micro-organisms ; 



Mucous; Narrow ration; New process linseed meal 361 



Nitrogenous feeding stuffs; Nutrition and excretion 362 



Nitrates; Nitrogen-free extract; Non-nitrogenous 366 



Non-sugar; Nutritive ratio; Oil meal; Old process linseed meal; Omasom; 



Organic matter; Osmotic action; Oxalic acid; Paunch 367 



Pea meal; Pectic substances; Pentosanes; Peptones; Phosphates; Phos- 

 phoric acid; Plant foods; Protein 368 



Potassic salts; Pressed cossettes; Proteids; Pulps; Radiation; Ration; 

 Recticulum; Rennet or abomasom ; Residuum; Roughage; Ruminants; 

 Saliva; Sacchorase 370 



