240 



INDEX 



Milk, sour, analysis of, 184, 191 

 total solids, estimation of, 180, 



183 

 Millon's reagent (for protein), 9, 



16 

 Mineral constituents, total, of 



soil, 77-85, 98-102 

 Moisture, hygroscopic, in soil, 

 55, 75 ; vo. 92 

 in butter, estimation of, 187, 



197 

 in cheese, estimation of, 197, 



207 

 in feeding stuffs, estimation 



of, 140, 148 

 in plants, estimation of, 4, 6 

 percentage of, 4, 7 

 Molasses, analysis of, 170, 171 



feeds, analysis of, 171, 172 

 Morphine, tests for, 23, 41 

 Murexide test, 23, 42 ; 103, 



120 

 Muriate of potash, analysis of, 



128, 138 

 Mustard seed, in rape cake, 152, 

 159 



Nitrates in water, estimation of, 



216, 223 

 Nitrification, 64 



effect of acidity on, 42, 66 

 Nitrites, in water, estimation of, 



216, 223 

 Nitrogen, estimation of, by 

 Kjeldahl's process, 7, 10 ; 

 10, 17 ; 183, 189 

 in amides, estimation of, 11, 



19 

 in cheese, estimation of, 199- 



203, 209 

 in milk, estimation of, 183, 189 

 in plants, detection of, 1, 3 

 in soil, detection of, 40, 63 

 estimation of, 73, 93 

 Nitrogenous manures, artificial, 

 105 

 manures, organic, 117 

 waste products, 107, 123 

 Nitrolim, analysis of, 98, 99, 116 

 Nitrometer, Lunge's, 93, 11 1 



N 



Nessler's reagent, 211, 216 

 Nicotine, estimation of, 22, 38 



tests for, 23, 42 

 Nitrate of lime, 97, 115 



of soda, analysis of, 91, 92, 

 108 ; 96, 114 

 Nitrates, absorption of, by soil, 

 47, 69 ; 48, 70 

 estimation of nitrogen in, 93, 



no ; 94, 112 ; 95, II4 

 in soil, detection of, 40, 63 

 estimation of, 86, 102 



Oil, cotton seed, examination of, 

 14, 24 

 linseed, determination of 

 iodine value of, 13, 22 

 Oilcakes, examination of, 148, 



155 

 Oils, essential, 50 



estimation of, 12, 19 ; 142, 149 

 iodine values of, 13, 24 

 percentage of, in plants, 12, 

 20 

 Organic matter, in soil, estima- 

 tion of, 71, 72, 92 

 Oxalic acid, 26, 45 



