98 FOOD FOR PLANTS 



clover mixed with at least one- third (3/3) timothy, 

 reasonably sound and well baled. 



No. 1 Clover Hay: Shall be medium clover not 

 over one-twentieth (!i>()) other grasses, properly 

 cured, sound and well baled. 



No. 2 Clover Hay: Shall be clover sound, well 

 baled, not good enough for No. 1. 



Sample Hay: Shall include all hay badly cured, 

 stained, threshed or in any way unsound. 



Choice Prairie Hay : Shall be upland hay of bright, 

 natural color, well cured, sweet, sound, and may con- 

 tain 3 per cent, weeds. 



No. 1 Prairie Hay: Shall be upland and may con- 

 tain one-quarter (j4) midland, both of good color, 

 well cured, sweet, sound, and may contain 8 per 

 cent, weeds. 



No. 2 Prairie Hay: Shall be upland, of fair color 

 and may contain one-half midland, both of good 

 color, well cured, sweet, sound, and may contain 12;^ 

 per cent, weeds. 



No. 3 Prairie Hay: Shall include hay not good 

 enough for other grades and not caked. 



No. 1 Midland Hay : Shall be midland hay of good 

 color, well cured, sweet, sound, and may contain 3 

 per cent, weeds. 



No. 2 Midland Hay: Shall be fair color or slough 

 hay of good color, and may contain 12 3/ per cent, 

 weeds. 



Packing Hay: Shall include all wild hay not good 

 enough for other grades and not caked. 



Sample Prairie Hay : Shall include all hay not good 

 enough for other grades. 



