ILLUSTRATIONS XV 



FIG. PAGE 



27. Maps of the acreage and distribution of the speci- 

 fied fruits according to age in 1909 except for ap- 

 ples which are for 1910 177 



28. Graphs showing by five-year periods the number of 

 all cattle, dairy cows, work oxen, horses and mules 

 and the production of butter and cheese . . . 206 



29. Maps of the value, numbers, and distribution of the 

 specified types of domestic animals in 1910 . 208 



30. Graphs showing by five-year periods the numbers of 

 swine, sheep, and chickens and the production of 

 wool and eggs 229 



31. Maps showing number and distribution of sheep and 

 swine in 1910 231 



32. Number and distribution of poultry in 1910 . . 239 



33. General map of New York State showing drainage 

 svstems, counties, and chief cities. Between pages 

 245 and 246 



34. Diagram showing the organization of the Council 



of Farms and Markets into divisions and bureaus 300 



35. Diagram showing the organization of the Conserva- 

 tion Commission into divisions and bureaus . 310 



36. Diagram showing the organization of the Univer- 

 sity of the State of New York and the numbers of 

 units included in some of the main groups and 

 divisions in 1915 316 



37. Diagram showing the amounts and distribution of 

 federal and state expenditures for agriculture in 

 New York State 329 



