Xll LIST OF ILLUSTRATIONS. 



FIO. PAGE 



30. Arnoldt's Hand Separator. (Perpendicular Section through the Drum), - 128 



31. Steam-turbine Separator, 129 



32. Perpendicular Section of Steam-turbine Separator, - - - - - 130 



33. Two Laval Separators with Milk Warmer, 131 



34. Perpendicular Section through the Drum of the Laval Hand Separator, - 131 



35. Alpha Separator, No. 1, - - - - - i - - - - 132 



36. Alpha Hand Separator (K), - 134 



37. Alpha Baby Hand Separator, 134 



38. Alpha Hand Separator (B), 134 



39. Danish Centrifugal Cream-separator (Burmeister and Wain). (Perpendicu- 



lar Section), ---'-.-..' - 135 



40. Hand Separator (Burmeister and Wain), 136 



41. Burmeister and Wain's Hand-power Separator. (Perpendicular Section), - 137 



42. Victoria Hand-power Cream-separator, 138 



43. Sectional View of 'Victoria Hand-power Cream -separator, - 139 



44. Section of the Balance Separator, 140 



45. Lawrence's Refrigerator, -,.------- 148 



46. Laval Cream-cooler, -, 149 



47. Cotswing Churn, - 162 



48. Box Churn, 162 



49. Diaphragm Churn, . -. 163 



50. Victoria Churn, 164 



51. Centrifugal Butter-separator, 175 



52. Butter-worker, 180 



53. Butter-knife, 180 



54. Butter-worker, ... 181 



55. Holstein Butter-worker, 181 



56. Butter- trough, - - 182 



57. Cheese Vat for Steam, - 214 



58. Cheese Vat for Hot Water, - 214 



59. Fixed Cheese Kettle with Movable Firing. (Perpendicular Section), - - 215 



60. Fixed Cheese Kettle with Movable Firing, 215 



61. Steam Cheese Kettle. (Perpendicular Section), - - 216 



62. Oneida Cheese Vat. (Perpendicular Section), 217 



63. Cheese Tub, - - 218 



64. Cheese Ladles, - 219 



65. Curd Stirrer, - - . - - - 219 



66. Curd Breaker, , - - ' 219 



67. Curd Knife, - - , - - - - - - ; - - 219 



68. Curd Knife with Horizontal Plates, - - - * - ' -' * - 219 



69. Curd Stirrer, - - - - 219 



70. Wooden Cheese Vat to open with Key, - - - i - - - - 224 



71. "Two in One" Double Cheese Press, - - - - - - - 224 



72. Gleed Press for Soft Cheeses, ---..-. - 225 



73. Swiss Lever Cheese Press. - - ' - - - - 225 



74. Lever Press, - - - - ' - .-.-.- - - 226 



75. Bacillus Diatrypeticus casei, - - . . . . . - - 260 



76. Curd Mill, ..... . - . . . . . - 266 



77. Cheshire Curd Mill, - . . , . . . .- . -267 



78. Laval Milk Scalder, - - ..-.-.. . .. ' " - 277 



