238 



Faneuil Hall Market. 



Art. V. Faneuil Hall Market. 



Roots, Tubers, cj-c. 



Potatoes, new : 

 Chenangoes, 



^ per barrel, 

 \ per bushel 

 S per barrel, 

 \ per bushel 

 K per barrel, 

 \ per bushel 

 ^ per barrel, 

 per bushel 



Common,.... 

 Eastports,... 



Nova Scotia, 



Sweet, per bushel 

 Turnips, per bushel : 



Cormnon, 



Ruta Baga, .... 



New, per bunch, , . 

 Onions : 



Red, per bunch, . . . 



Yellow, per bunch, . . 



New White, per bunch. 



Yellow, per bushel, 

 Beets, per bushel, . . . 

 Carrots, per bushel, . 

 Parsnips, per bushel, . . 

 Salsafy, per doz. roots, 

 Radishes, per bunch, . . 

 Horseradish, per lb. . . 

 Garlic, per lb 



From To 



$ cts. 



1 25 



50 



1 00 

 50 



2 25 

 1 00 



1 25 

 50 



2 00 



75 

 75 

 12.i 



3 



4 

 3 



62^ 

 62| 

 62^ 

 12.;^ 

 3 

 10 



75 

 12.i 



12.J 

 10 



17 

 12.i 



8 



2 



G 



00 

 50 

 25 

 37^ 



$ Cts 



1 50 

 60 



1 25 



2 50 



1 50 

 60 



1 00 

 1 00 



1 00 

 1 00 

 20 

 37a 



10 



12i 



20 



10 

 3 



Pot and Sweet Herbs. 



Parsley, per half peck. 

 Sage, per pound, . . 

 Marjoram, per bunch. 

 Savory, per bunch. 

 Spearmint, per bunch. 



Squashes and Pumpkins. 



Canada Crookneck, per cwt. 

 West India, per cwt. 

 Pumpkins, each, . . . . 



From To 



Cabbages, Salads, 4' 

 Cabbages, per doz. : 



Drumhead, 



Red Dutch, . 



Brocolis, each, . 



Cauliflowers, each. 



Lettuce, per head, , 



Celerj', per root, . 



Spinach, per peck. 



Dandelions, per peck. 



Cabbage Sprouts, per peck, 



Beet Tops, per peck, . 



Asparagus, per bunch. 



Rhubarb, per lb. . . . 



Water Cresses, per quart. 



Peas : 



^ T^ , (pr bush,. 2 00 2 50 



Common Early I ^^pg^j.' ^^ gg 



Cucumbers, (pickled) pr gal 

 Peppers, (pickled) per gal. 



Remarks. — Rarely does a season pass over but what the farmer or gar- 

 dener finds some cause of complaint ; the spring is too late — severe frosts 

 cut off the crop — cold rains injure vegetation — drought parches up the 

 ground — or some other cause is assigned for the failure of a good har- 

 vest. For once, however, for many years, Ave believe, no possible cause 



Fruits. 



Apples, dessert and cooking 



Baldwins, per barrel, . 



Russetts, per barrel, . 



Dried apples, ])er lb. . 

 Pears : 



Vicar of Winkfield,pr. dz 



St. Germain, per doz. 



Easter Beurre, per doz. 



Chaumonlelle, per doz. 



Common, per half peck, 



Baking, per bushel, . 

 Cucumbers, each, . . 

 Cranberries, per bushel. 

 Green Gooseberries, pr qt 

 Strawberries : 



Per basket, . . . 



Per box, (or quart,) 

 Cherries, per quart, . 

 Tomatoes, per doz. . 

 Grapes, per pound : 



White Malaga, . . 



Purple Malaga, . . 

 Pine-apples, each, 

 Lemons, per doz. . . 

 Oranges, per doz : 



Sicily, .... 



Havana, .... 

 Walnuts, per bushel, 

 Chesnuts, per bushel, 

 Cocoanuts, per hund. 

 Butternuts, per bush. 

 Almonds, per lb. . . 



S cts. 



20 



17 



6 



6 



3 



2 50 

 10 



3 00 

 4^ 



1 50 

 17 

 4 00 



25 

 25 

 12 

 17 



20 

 37^ 

 1 50 



3 00 



I 00 



14 



S cts. 



25 



20.i 



12i 



12 



3 00 

 12i 



3 50 

 5 



25 

 10 

 12 



37i 

 37.i 

 25 

 20 



25 



50 



2 00 



4 00 



