474 



Faneuil Hall Market. 



Art. IV. Faneuil Hall Market. 



Roots, Tubers, fyc. 



Potatoes: 



^1 J per barrel. 



Chenangoes. > '^ , , , 



° 5 P^'' ousliel, 



•ct , . ) per barrel,, 

 liastports, > ' - -' 



From 



S cts. 



Common, ■ 



per bushel,.. . 

 per barrel,. . . . 

 per bushel,.. . . 



Sweet potatoes, per bushel, 

 Turnips, per bushel: 



Common, 



Ruta Baga, 



Onions: 



Red, per bunch, 



White, per buncli, 



Wliite, per bushel, 



Yellow, per bushel, 



Beets, per bu.-hel, 



Carrots, per busliel, 



Parsnips, per bushel, 



Shallots, per pound, 



Garlic, per pound, 



Horseradish, per pound .... 



Cabbages, Salads, fyc. 



Cabbages, per doz: 



Savoy, 



Drumhead, 



Red Dutch, 



Brocoli, each, 



Cauliflowers, each, 



Lettuce, per head, 



Celery, per root: 



Giant, 



Common, 



Cuciniibers, (pickled) pr gal. 

 Peppers, (pickled) per gallon 



Poland Sweet Herbs. 



Parsley, per half peck.,. 



Sage, per pound, 



Marjorum, per bunch,.. 



Savory, per Imnch, 



S])earmint, per bunch,. , 



1 25 



50 



2 00 

 1 00 

 I 25 



50 

 1 00 



25 



m 



2h 

 1 00 

 50 

 75 

 62^ 

 75 

 20 

 I2h 

 10 



50 

 75 

 75 

 124 

 I2i 

 6 



10 

 6 



25 

 37.i 



25 



17 



6 



6 



3 



To 



^cts. 



1 37^ 

 60 



2 25 



1 25 



37^ 

 50 



75 



12i 



75 

 00 



12i 



8" 



20 



124 



124 



Squashes and Pumpkins. 



Canada Crookneck,per lb., . 

 Autumnal Marrow, per jjound 

 Winter Crookneck, per lb.. . 

 Pumpkins, each, 



j From I To 

 l«?cts. $ cts. 



Fruits. 



Apples, dessert: 



i'aldwins, per barrel, 



Russets, per barrel, 



Greenings, per barrel,. . . . 



Blue pearmains, per barrel, 



New York ])ippins, per bbl. 



Common, per barrel, 



Pippins, per bushel, 



Sweet, per bushel, 



Pears, per dozen : 



Passe Colmar, 



Sylvange Vert, 



St. Germain, 



Chaumontel,. . , 



St. Micliael Archangel . . . 



Beiirre Diel, 



Lewis, 



Conmion, 



Baking, per bushel, 



Citron melons, each, 



Cranberries, per bushel,. , . . 

 Grapes per pound: 



Black Hamburg, (forced,) 



Isabellas 



Malaga, (wliite) 



Malaga, (purple) 



Piue-ai)i)les, each, 



Quinces, per bushel, 



Berberries, per bushel, 



Lemons, per dozen, 



Oranges, per doz: 



Havana 



Sicily 



Walnuts, per bushel, 



Chestnuts, per bushel, 



Butternuts, per busliel, 



Filberts, 



Cocoa nuts, 



2i 

 2 



20 



00 

 50 

 50 

 00 

 50 

 00 

 25 

 1 25 



50 

 00 

 00 

 50 

 00 

 50 

 00 

 00 



50 



37^ 



50 



374 



37| 



50 



25 



25 



50 



m 



50 



50 



121 



20 



25 



25 



00 



75 



25 



50 

 25 



50 



25 2 50 



00 I — 



50 

 75 

 50 

 50 



37^ 



1 75 



1 75 



25 



31k 

 2 50 



75 



50 

 1 75 



Remauks. — Noveinlier, up to this date, has been a pleasant month, 

 ■with mild weather for the season: this has given a favorable oppor- 

 tunity to the farmer to harvest his crops, and prepare his work for the 

 coming s[)ring. 



Vegelables. — At the time of our last report, there had been a slight 

 reduction in the prices of potatoes, the stock of which, it was thought 



