1914 



FEITITS OF ONTARIO. 



141 



WlLLETT. 



SECTION OF WILLETT. 



FLESH: free; greenish yellow with red tint at the pit; texture, rather firm, moder- 

 ately juicy; flavor, moderately sweet, good. 



QUALITY: dessert, good; cooking, very good. 

 VALUE: market, first class. 

 SEASON: early October. 



