BOOK VI. XXXVIII. 4 



given in moderation, lest the animal be choked by an 

 excess of blood. When a mule is exhausted and feel- 

 ing the heat, fat is thrust down its throat and wine 

 poured into its mouth. In all other respects in 

 dealing with mules we shall follow the method which 

 we have prescribed in the earlier parts of this book 

 which deal with the care of oxen and horses. 



227 



