-l6 THE PEACHES OF NEW YORK 



glands reniform; flowers large; fruit large, roundish, depressed, deeply sutured; skin downy, 

 white, blushed; flesh white, melting, juicy, sweet, aromatic; of first quality; stone oval, 

 thick, free; ripens the middle of September. 

 Bonne Dame de Laeken. i. Thomas Guide Prat. 52. 1876. 

 A variety of Belgian origin; fruit large; tree productive. 

 Bonne Gros de Noisette, i. Downing Fr. Trees Am. 601. i86g. 



Guter grosser Lack pfirsich. 2. Dochnahl Fuhr. Obstkunde 3:211. 1858. 

 Originated with a M. Noisette, Paris, France. Fnit large, roundish, depressed; 

 suture deep; color white, faintly marbled in the sun; flesh yellowish-white, juicy, vinous, 

 aromatic; freestone; ripens in September. 

 Bonne Grosse. i. Noisette Man. Comp. Jard. 2:480. i860. 



Bonne Grosse originated about 1820 in France. Glands globose; flowers small; fruit 

 very large, roundish, greenish, blushed with red; flesh firm, vinous, good; ripens at the 

 end of September. 

 Bonne-Julie, i. Thomas G"!(/J<:' Prat. 52, 216. 1876. 



Fruit large; skin washed and spotted with carmine-red; flesh melting, very juicy, 

 pleasing; ripens the second half of August. 



Bonneuil. i. Hogg Fruit Man. 227. 1866. 2. Carriere Var. Peckers 46. 1867. 

 Bonneuil Lackpfirsich. 3. DochnshX Fahr. Obstkunde 3:2i(). 1858. 

 This is a very late clingstone ripening the second week in November; a long keeper. 

 Glandless; flowers large; fruit above medium in size, roundish, distinctly sutured; apex 

 mamelon; skin greenish-white, with a faint blush in the sun; flesh firm, white, juicy; not 

 highly flavored. 



Bonouvrier. i. Mas Le Verger 7:147. 148, fig- 72- 1866-73. 2. Bobbink & Atkins 

 Cat. iig. 1914. 

 Bonouvrier originated with a M. Bonouvrier, Montreuil, Seine, France. Glands 

 globose; flowers mediimi in size; fruit large, roundish, compressed; suture more pronounced 

 at the apex; skin white, largely blushed with deep purple; flesh white, stained at the pit, 

 melting, sweet; stone nearly free; ripens at the end of September. 

 Boquier. i. Wickson Cal. Fruits 316. 1889. 



A large, yellow, Califomian variety with good shipping qualities. 

 Bordeaux, i. Am. Pom. Sac. Cat. 28. 1875. 



Bordeaux Cling. 2. Downing Fr. Trees Am. 6iS- i8S7- 

 Belle de Bordeaux. 3. Can. Exp. Farm Bui. 2d Ser. 3:63. 1900. 

 Bordeaux was raised from a stone brought from Bordeaux, France. It held a place 

 on the fruit-list of the American Pomological Society from 1875 until 1891. Fruit large, 

 oblong, a little one-sided; suture shallow; skin downy, lemon-yellow, with a red 

 cheek; flesh yellow, red at the pit, juicy, melting, vinous; stone clinging; ripens early in 

 August. 

 Bottchers Friihpfirsich. i. Mas Pom. Gen. 12:185. 1883. 



Not described in this reference. 

 Bourdeaux. i. Rea F/ora 211. 1676. 2. MiWev Card. Diet. 1752. 

 Listed among yellow varieties of lesser merit. 



