U.S. DEPARTMENT (>F AGRICULTURE. 



BUREAU OF CHEMISTRY BULLETIN NO. 77. 



II. \V. VILKY. rhirf of Hurt'im. 



OLIVE OIL AND ITS SUBSTITUTES. 



BY 



L, M. TOYMAN and L, S. MUNSON 



Prepared under the direction of 



W. D. B I G E LOW, 



Chiff of Food Laboratory. 



WASHINGTON: 



GOVERNMENT PRINTING OFFICE. 



1 y n ;, . 



