16 W0RCE8TER COUNTY HORTICULTURAL SOCIETY. [1869. 



REPORT ON PEARS. 



Hartley Williams, Chairman; J. Henry Hill, Henry Phelfs, Edward 

 Earle, Jons C. Newton, Emory Banister, James Draper, C. Willard 

 Hamilton, S. Harrison Knox, of Worcester, Newell Wood, of Millbury, 

 and John F. Johnson, o? Northborough. 



The Committee on Pears have attended to the duty assigned them, and award 

 the following premiums : 

 For the best twenty varieties, of twelve specimens each, 1st class, Lor- 



ing Goes, the Society's plate, valued at $20 00 



For the second best, D. Waldo Lincoln 15 00 



For the third best, Joseph Lovell 10 00 



For the best fifteen varieties, of twelve specimens each, 2d class, F. M. 



Marble, of Grafton, the Society's plate, valued at...,, 12 00 



For the second best, James Draper 9 00 



For the best ten varieties, of twelve specimens each, 3d class, Adams 



Foster, of Holden, the Society's plate, valued at 8 00 



For the second best, J. E. Phelps 6 00 



For the third best, James F.Allen 4 00 



For the best five varieties, of twelve specimens each, 4th class, Edward 



W. Lincoln 5 00 



For the second best, Mrs. George A. Chamberlain 3 00 



For the best twenty-four Seckel Pears, on one dish, S. V. Stone 2 00 



For the best twelve BartleU, Mrs. George A. Chamberlain 2 00 



" " Duchesse d'Angouleme, J. E. Phelps.. 3 00 



" " Louise Bonne de Jersey, Alfred Davis 2 00 



" " Lawrence, John C. Whitin, of Whitinsville 3 00 



" " Sheldon, Alfred Davis 2 00 



" " Beurre Bosc, E. L. Brigham 3 00 



" " Flemish Beauty, Charles H. Morgan 2 00 



" " Beurre d'Anjou, George F. Hoar 2 00 



" " Winter Nelis, Hartley Williams 3 00 



" " Dana's Hovey, S. H. Colton 2 00 



" " Beurre Clairgeau, J. E. Phelps 2 00 



" " Doyenne du Cornice, E. L. Brigham 3 00 



" " Howell, William Y. Holman 2 00 



" " Doyenne Boussock, S. H. Colton 2 00 



" " Beurre Superfin, S. H. Colton 2 00 



" " Paradise d'Aulomue, S, H. Colton 2 00 



