BOAS] RECIPES 453 
manner: | This dish serves to let the 
blood run LA into it. || Then he takes 45 
up the seal Ze) and puts it on the board 
with the head | towards the beach, 
at the lower end of the cutting- 
board. | 2S Then he takes his butcher- 
knife and Sa makes a cut under the 
chin | of the seal down to the 
collar-bone. He | cuts along each side of the tongue and pulls it 
out. Then he cuts around || the neck; and when he has cut all 50 
around it, he turns the | seal over so that it lies on its belly, and cuts 
the back of the neck towards | the hind-flippers. The cut goes 
between the right hind-flipper | and the tail. When his cut passes 
through the | blubber, he cuts under it towards the || belly of the 55 
seal. The shoulder-blade and the fore-flipper remain | with the 
blubber. When he reaches the cartilage between | the ribs and 
the lower end of the breast-bone, | he cuts through along it. He fol- 
lows along and cuts open the | belly. Then the blood begins to run 
into the dish. Then || he takes hold of the tongue and pulls at it 60 
while he cuts with his butcher-knife | underneath the windpipe, and 
pulls at it, cutting towards the | lower end of the hair-seal, and cutting 
under the backbone and the diaphragm and | the kidneys. He cuts 
all this off with the intestines, | liver, and stomach. When he reaches 
Wa, larm kak-alasa loq!wé qa ts!a*x"ts!alatsa Elkwa. Wa, la 
dagilisxa mégwaté qa‘s li yagtidzdts laq. Wa lamrm L!astala 45 
lixa Llema‘isé lax benba‘yasa ‘yimeldzowé ts!ats!mx"sema. Wa, 
li &x*édxés sEx"x'i k'!awayd. Wa, hé‘mis gil bex‘étsd‘sé Axias- 
xiifyasa mégwaté lag'aa laxa wtiq!exawa‘yas. Wai, li bébr- 
xenodzendex k'lilemas qa‘s gelx‘iiqodéq. Wa, li t!otsestalax 
Oxawafyas. Wi, gilfmésé latsta t!osatyaséxs laé jéx‘idxa mé- 50 
gwaté qa hexwateliséxs laé bex‘édex OxLaata‘yas gitydlela 
lax dzék!wayés. Wa, la naqodalax hétk:!otsédzatyé dzék!wayds 
LE'wa L!ddzayoxsda‘yé. Wa, giilfmésé lax'siwé brxafyas laxa 
xtidziixs laé sap!édeq. Wa, larm gwagwaaqé sipa‘yas lax 
tek: lisa mégwate. Wa, la k!tidedzoya Laq!idené Letwa gelq!ayowé 55 
lixa xtidzas. Wa, g‘ilfmésé lag'aé sapa‘yas lax iwelgawa‘yas tel- 
trlxba‘yasa gelemé 10° teltelxba‘yas ék:!eba‘yasa xaqasa hiq!wa- 
yaxs laé negetend bebexsendrq. Wa, hébenda‘mésé la ‘yiml*idpx 
tek: lis. Wa, hé‘mis 1a tsax’ts !Alatsa Elkwa laxaloq!wa. Wa,lai héem 
git dax‘itsosé k: lilmmas qa‘s néxaléqgéxs laé bexasés sEx"x'i k*!Awayo 60 
lax iwaba‘yasa péts!pxawa‘yas. Wé, li néxax‘ax’siimq gtiydlelas lax 
benba‘yasa mégwataxs bexaax Awabo‘yasa dogwélé Lefwa saélé 1° 
iwaba‘yasa galgene. Wa, lanm ‘witla axdlaq Le‘wa ts!nyimé LE‘wa 
tléwana Le‘wa poxtinsé. Wa, gilfmésé lag‘aa laxa Awand‘yasa 
