deh-de’-&a 
do-éin’-pi, n. 
do-do’, adj. 
Fresh. 
do-dom’-ya, adv. tenderly, very 
tender ; said of meat well cooked: 
dodomya spay, cooked tender. T., 
lolobya, and lolobyela. 
do-do’-pa, adj. soft, miry. 
do-do’-pa, n a miry place. 
do-hde’-ska, n. the gullet, esoph- 
agus. T., logleska. 
do-he’, n. the parts of the cheeks 
and throat which are loose and not 
Jastened to the bones. 
do-ksi’, n. the arm-pit: doksi 
kage, to chafe under the arm, asa 
tight coat. 
do-k§in’-éa, n. amink, Mustela 
lutraola. T., ikusay. 
dom-ya’, adv. domyaspay. See 
dodomya. T., lobya. 
do’-pa, adj. soft, miry. See dodopa. 
do’-pa, v.n. tomire. See dodopa, 
kadopa, ete. 7", lopa. 
do-te’, n. food. 
do-te’, n. the throat, the whole fore- 
part of the neck. T., lote. 
do-te’-hbe-za, n. the wind-pipe, 
trachea. T., glogleska. 
do-ti-éin, w. See idoti¢in. 
do-tkw’, n. the throat, especially 
of animals; the part immediately 
under the jaw. 
appetite. . 
red. of do; soft, damp, | 
du’-za-han. 109 
dot-0’-pi-ye, n. (dote and opiye) 
a granary, pantry. T., lotopiye. 
do-way’, v.n. tosing—wadowan, 
yadoway. T., lowan. 
do-wan’, ”. a song, hymn—nita- 
dowayn. See odowan. 
do-wan’-pi, n. hymns; singing. 
do-ya’, adj. moist, not dry, fresh, 
as meat. 
do-ya’-ke, adj. fresh, not dried. 
do-ya’-ken, adv. ina moist con- 
dition. 
du-kay’-pi, v. 2dpers. pl. of yu- 
kan; you are. 
dun, cont. of duta. 
dun-ya’, v. a. 
Leal: 
to color red or scar- 
let--dunwaya, dunyaya. T., lul- 
ya. 
dus, adv. swiftly: dus ya, to go 
fast—dus mda. T., lus. 
dus-du’-za-han, v. 
zahay. T., lusluzahan. 
dus-ki’-ya, v. a. to cause to be 
swift. 
dus-ya’, v. to make swift—dus- 
waya. 
du’-ta, adj. 
du’-za, v. 
thou holdest. 
du’-za-han, v.n. 
running 
uyduzahay pi. 
red. of du- 
red, scarlet. T., luta. 
2d pers. sing. of yuza; 
to be swift, fast 
waduzahay, yaduzahan, 
T., luzahan. 
