ka-to’-za—ka-zi’. 
come light; to clear away, asa storm 
or anything that obstructs vision. 
See kaowotaniy and katanin. 
ka’-ya, v. a.of aya; to take to one— 
wakamda, yakada, uykayapi, ni- 
gaya. 
ka-ye’-ga, v.a. 
striking, as a fire. 
See iyega. 
ka-ye’-hayn, adv. _ before, out in 
Jront: kayehay eéon, to do before 
another; kayehan nazin, to stand 
out in front; kayehay iéihnaka and 
kayehani¢iya, to put one’s self for- 
ward. T,ikokab. See kayyehan. 
ka-yo’-day, adv. 
to make shine by 
T., kaleliya. 
See kayowe- 
dan. 
ka-yo’-la-wa-éi-pi,n T a 
dance of the Winnebagos; also 
called Hotaynke wacipi; 7. q kayo- 
weday wacipi 
ka-yo’-tan, adv. 
day 
ka-yo’-we-day, ad. zigzag, in 
all kinds of shapes: kayoweday 
kiéuy, to make figures, as children 
do when playing in the snow; ka~ 
yoweday waéipi, a kind of dance. 
T., yuglaskinskin. 
ka-yo’-yo, adv. yielding, giving 
when struck or pressed on: kayoyo 
se ap’a, he strikes as if it yielded wn- 
der the stroke. 
ka-za’, v.a. to pick to pieces, as the 
takay, or sinew, used by the Da- 
kotas in sewing—wakaza. 
ka’-za, n. a unit, an atom, a par- 
ticle, a grain; kaiza wanziday, one 
VOL. VIA——18 
Same as kayo- 
273 
gram or particle; kaza nonpa, two 
grains. See sukaza. 
ka-za’-mni, v.a._ to uncover or 
open out, as anything covered; to 
open out, as a door—wakazamni, 
yakazamni. See yuzamni. 
ka-za lili) Ge Gh to hurt, stun by 
striking, render motionless; to part, 
to separate, as grass in passing 
through --- wakazan, uykazaypi. 
See kagay. 
ka-zan’- yay, adv. parting. 
ka-za’-pa, v. a. to cut off meat from 
bones ; said also when, in flaying an 
animal, the fat is left off the skin— 
wakazapa, unkazapapi. Hence, ka- 
zapapi, meat cut aff from the bones. T., 
lo strip meat off clean, strip bare, tear 
aff the periosteum, as they do from 
the ribs of animals. See kagapa. 
to cut im strips; 
wakazaza, ujkazazapi. 
ka-za’-za, v.a. 
to gash 
ka-za’-za-pi, nm. the ermine, i. ¢. 
hitunkasayn; so called because the 
skin is cut up into strips to wear 
on the head. 
ka-2ze’, v. a. to lade or dip out with 
a spoon or ladle—wakaze, yakaze, 
unkazepi. See kage, kapta, ete. 
shallow, as wa- 
ter: mini kazedan, the water is shal- 
ka’-ze-day, adj. 
Th., kazena. 
to fill up, as a pipe- 
stem with water, ete.; to have the 
sense of fullness, so as not to be able 
to swallow: éante kazi, the heart is 
Jull—éaynte makazi: kaziton, to pro- 
tect a skin drying, stretched in a 
low; 2. g. puzeday. 
ka-21', vn. 
