The Frurr-GarRvDEN TDuftrated. 
95 
when they are kept thin in wet Seafons, they are not fo much affected 
therewith : Ripe Auguft 12, 1727. Eaft Wall. 
THE Yellow Diapree, or Diaper’'d Plumb, (Fig. IV. Plate XXIV.) 
-js-a fimall but very good Fruit ; its Pulp is a beautiful Yellow within 
and without, and comes from the Stone, It muft be eaten as foon as 
gather’d, being fomething mealy when kept a Day or two afterwards ; 
Ripe Auguft 61727. Eaft Wall. 
/ EHE Turkey Plumb, (Fig..V. Plate XXV) i a Yatge beauriful 
Fruit 5 its Pulp‘is of a greenifh Yellow within, very fiveet, aiid cover'd 
\ with a pleafane blackifh Red when ripe: “Tis a tolerable good Bearer : 
Ripe Fuly 20, 1727. South Wall. ” 
{ THE Mogule Plumb, ot White Bonum Magnum, (Fig. VI. 
Plate XXV.) alfo called the White Holland, ot Dutch Plumb, an ex- 
‘cellent Fruit for Baking or Preferving ; when ‘tis ripe its Pulp is very 
'yellow within, as well as without, and cover’d with a fine white Flew: 
The Pulp fticks to the Stone, hath a fine fharp Acid when ripe ; tis a 
; 4 beautiful Fruit : Rip Auge 20,1727. South 
| THE Wentworth Plumb, Fig. IV. Plate X} fo called from its 
being firft planted in the Gardens of the Right Honourable the Earl of 
Strafford at Tavickenbam = Its Form, Cc lout, and Tafte, are exactly 
“the fame as the Mogule ; but.as the Mogale cleaves to the Stone, this 
\ parts freely from it, and therefore it is looked upon to be the very beft 
Plumb in England for Preferving ; “tis a good Bearer : Ripe Auguft 20, 
1727. South-Eaft Wall. | ee 
THE Imperatrice, (Fig. IT . Plate XXV. called by fome the late 
LV. jolet, or Blue Perdrigon) is a moft delicious Fruit when ‘tis fuffer'd to 
| hang on the Tree until ‘tis a little {hrivel'd ; its Pulp is a greenith Yellow 
within, vaftly rich, with a fine fugar'd Acid, and cleaves to the Stone : 
\ The Ont-fide is a blackifh Red, cover'd with a fine Violet Flew ; ‘tis a 
good Bearer : Ripe September 10, 1727- South-Ealt Wall. 
THE © 
