The Fruit-Garven IJhuftrated. 
133 
The beft Pears for Baking, Stewing, &c. are, 
The Black Pear of Worcefter, Fig. M1. Plate LXXI. 
Cadilac, Fig. VV. Plate LXX1. 
— Donvile, Ronvile, Fig. WW, VI. Plate LXX. 
Peis Bconli Fig. Ill. Plate LAxi 
Pe bng’i Warden, and Pound Pear, Plate LXXI. 
Englifo Warden, Plate LXXM. and St.Francis, Fig.V. Plate LXX. 
QUINC ES are beft when grafted upon their own Stocks. 
THE beftKind is the Portugal Pear Quince, (Fig. 1. Plate LXXUM) 
next to which is the Portugal Apple Quince, (Fig. Il.) and laftly, the 
very worft of all is the Englifb Quince, (Fig. M11.) 
See oa eles 
ae es = 2 aN prea 
a ey - where ieee pais Nae ge ye EY Sater oa nani ee ap 
Sel a wire ame Syren en nea eae, 
oT a . i Nod ES ee apes : 
GCHAP. XXVIL 
of x PL ES. 
Sous PLES are in general produc'd on Wood of two Years growth, 
CEA ais) 4 % : ye poe e . . 
Si AG and-ftquire as much Air about their Branches to perfpire in, 
eigA as any other Kind of Tree 5 therefore if they are but allow'd 
fafficient-Aix and their Pofitions nearly horizontal, they require no further 
“% 
Care. | ee TH E 
