APR MAY JUNE 



28 8 18 29 7 17 



NOV. DEC. 



4. H 2<. .4 H 



Fig. 3.— Goat 3. 

 Daily Kation. 



A. Starch, IJ lbs. 

 E. Casein, IJ lbs. 



C. Fat, 4 lb. 



D. Starch, IJ lbs. 



E. Starch, IJ lbs. 



F. Fat, -J lb. 



G. Starch, 2J lbs. 



H. Starch, IJlbs.; fat, i lb. 

 I. Fat, 1 lb. 

 J. 



In addition to the above, a constant basal ration (see p. 212) was fed throughout the 

 entire experimental period. 



