1844.] 



THE AGRICULTURAL GAZETTE. 



847 





COVENT GARDEN, Due. 14.— ine supplies of most articles 

 have been tolerably good, and, in consequence of the frosty 

 weather, prices have been considerably on the rise. Trade U 

 somewhat brisker. Among Fruit, Pine-apples continue to be suf- 

 ficient for the demand ; they consist chiefly of Queens and Black 

 Jamaicas. A few Hothouse Grapes have been offered during the 

 ■week, and foreign sorts are pretty plentiful. The supply of got d 

 Dessert Apples is equal to the demand, and Pears of good quali 

 are also abundant. Chesnuts, as well as other jmts, are scarcer, 

 and consequently dearer than they were last week. Oranges are 

 consequently "much dearer. Good samples of Seakale and Aspa- 

 ragus are offered; for the latter, however, there is little demand, 

 likewise slightly on the rise. Among vegetables, White and Purple 

 Broccoli is good. Cauliflowers are good; but they are scarce, and 

 Turnips and Carrots are considerably advanced in price. Leeks 

 are likewise dearer, as are also Parsley and Celery ; some speci- 

 mens of the latter are very fine. A considerable quantity of Dutch 

 Potatoes are in the market j they are said to be good in quality, 

 and are sell: at 3d. pec lb. French Beans have been oflbn 

 during the week at from 3s. to is. per 100. A few Tomatoes are 

 still to be had ; but they are becoming very scarce. Lettuce, 

 Endive, and other salading, are tolerably plentiful, and pretty 

 good for the season of the year. Among Cut Flowers we noticed 

 Cypripedium insigne, Bignonia venusta, Luculiagratissima, Poin 

 settia pulcherrima, Gnidia pinifolia, Pentas carnea, Camellias, 

 Epacrises, Heaths, Heliotropes, Cinerarias, Amaryllises, Azaleas, 

 Narcissus, Chrysanthemums, Tulips, and Roses. 



FRUITS. 



Fine Apple, perlb., 3* to 7* 

 Grapes, Hothouse, p. lb., Hs to 5s 

 — Spanish, perlb., lOrf to I* 

 P" — Portugal, per Jb., U to 2s 

 Apples, Do to., per bush., 3$ to 3$ 



— Kitchen, Cs to 6s 

 Pears, Deis-, per hf.-sv., 4s to 8* 

 Quinces, per half-sieve, 3s to 5* 

 Median, per bushel, 5*. 

 Filberts, per loo lbs., U0* to 150* 

 Chesnuts, per peck, 3* to 3s 

 Walnuts, per bushel, 5j to 8s 



— — shelled, 12* to 20s 



Oranges, per'oVzen, 1* to 2# 



— per 100, bs to \2s 



— bitter, per 100, 12sJto 16s 

 Lemons, perdo/en, Is to 2s 



— per 100, 8s to 14s 

 Almonds, per peck, 6s 

 Sweet Almonds, perlb., 2s Gd to 3s 

 Cob Nuts, per 100 lbs., 150s to 190s 

 Nuts, Barcelona, 24s 



— Brazil, 16s 



— Spanish, 22s 



— Barcelona, 24s 



— C. 



Elements 

 Embryo 

 Embryo of a seed 



Epsom salts 

 Equivalent weights 

 Excrements 

 Excrements of sea- 

 fowl 

 Experiments 

 Fallowing 

 Farm-yard manure 

 Fat 



Fatty substances 



Fermentation 



Fertility 



Cabbages, per dozen, Gd to Is ?<i 



— ^ plants, perdoz.bneh., 3s to 5s 

 Cauliflowers, perdoz.,3s to 10s 

 Broccoli, per bundle, Is 6d to 3s 

 Brussels Sprouts, hf. s\\, 2s to 2s 6d 

 Sorrel, per hf.-sieve, Is 6d to 2s 

 W — Jerusal., p. ht.-sv., Is to IsCi 

 Potatoes, per ton, 50s to 70s 



— cwt, 3s Gd to 4s 



— bu&hel, \s6d to 2s Sd 



— Kidney, per bsh., 2s to 3s 

 Turnips, per doz. bch., 2s 6d to 5s 

 Red Beet, per doz., Is to 3s 

 Carrots, per doz. bchs , 5s to 8s 

 Basil, per bunch, 2d to 3d 

 Seakale, per punnet, 2s to 3f 

 Asparagus, p,>r bundle, 6s to 14*.. 

 Horse Radish, pT bundle, Is 6d to£# 

 Savory, per bunch, 2d to 3d 

 Spinach, per ^ , 3$ to 5s 

 Scorzonera, per bunch, Is to Is 3d 

 Salsafy, per bunch, Is to Is ?d 



VEGETABLES. 



J, 10's 



Leeks, per doz., 2s to 3s 6d 

 (larlic. per \b. $ 4d to 6d 

 Onions, per bunch, \d to€d 



— large, per bushel, 2s to 3s 6d 



— Bpaoifh, per doz., Is 6d to 4s 

 Shallots, per lb., Gd to 3d 



Lpsiomas, per 100, 4s to 8s 

 Radishes, per doz., 6d to Is 

 Lettuce, per score, 6d to Is 6d 

 Celery, White, per bunch, Is to Is 6i 



— Red, per bunch, Im to 2s 

 Endive, per .«core, Is to Is 6d 

 Mushrooms, per pottle, Is to 2s 

 Small Salads, per punnet, 2d to Sd 

 Watercress, p. 12 sm. bun. 3d to 6d 

 Parsley, per doz. bunches, 3s to 4s 



— Roots, per bundle, 3d 

 Tarragon, per bunch, 2d to 34 

 Mint, per bunch, 2d to3d \ 

 Marjoram, per bunch , 27 to 3d 

 Chervil, per punnet, 2d to 3d 

 Chilis, per mo, is to U 



POTATOES.— &oi/thwakk Watkrsidb. Dec. 9. 



Thb supply during the past week has been unusually limited, in conse- 

 quence of the prevailing east winds. The best samples went off readily, and 

 towards the close the weather set in very severe, with some appearance of 

 its continuation, which increased the demand for the best samples. 



York Reds 



• 



- 50s to 70s 



Kent and Essex Whites - 



60s to 55s 



Perth 



- 



. 65 



60 



-— — Kidneys 



66 65 



Fifeshire 



- 



- ■» 



— 



Wisbeach Kidneys - 



— 60 



Early Uevons 



• 



» ^ t ^ m 



65 



— Blues 





Late Devona 



■ 



- — 



— 



— Whites - 



— 55 



Cornwall 



• 



- _ 



65 



Guernsey Blues 



65 60 



Jersey Blues - 



» 



- 55 



60 



_ Whites - 



— 60 



— Whites 



■ 



• — 



SO 



Prince Regents - • 



— 60} 



MARK-LANE, Monday, Dec. 9. 



Thk supply of Wheat from Essex this morning was moderate, 

 that from Kent and Suffolk good, and the whole met a tolerable 

 sale on fully as good terms as this day se'nnight; in Foreign the 

 business transa I was to u very limited extent only. There was 

 less Barley offering than of late; fine matting qualities were taken 

 on rather better terms; grinding and distilling found more inquiry 

 at our quotations. Beans and Grey Peas must be written Is. 

 lower; White are unaltered in value. The quantity of Oats on 

 sale continues moderate, but although prices s fully supported, 

 the demand is not active. 



Price 6d. f free by post, 



%%c iftcttical €tmrs, 



Of this day, contains the following articles — 

 CLINICAL LECTURES OX SURGERY, delivered a* tba Roral 



Westminster Ophthalmic Hospital, by G. J. GUTHRIE, 



Esq., F.R.S. •— Lkc. IX.— The operation for the Extraction 



of Cataract (continued). 

 Lectures on the Tneory and Practice of Medicine, by Dr. C. J. B. 



Williams, M.D., F.R.S.— Hepatitis-Indigestion— Jaundice 



—Local Symptoms— Ticatmeut— Gall-Stones, a cause of 

 Jaundice. 



Lectures on Select Points in the Theory and Practice of Medi- 

 cine, by D. Corrigan, M.D. 



On the Detection of Needles asd other Steel Instruments, im- 

 pacted in the human Body (part of a Lecture delivered at the _ 

 Aldrrsgate School of Medicine), by Alfred Smee, Esq., F.R.S. ™ r ?» wood 7 



Magic, Mesmerism, Hypnotism, fee., &c M Historically and Phy- JJ 3 

 Biologically considered, by J. Braid, M.R.C.S.E., Man- *""c-damp 

 Chester. 



On the State of Medicine in Ancient Egypt, by E. Clarkson, Esq. 

 HOSPITAL REPORTS:— Jersev H ual. 



PROGRESS OF FRENCH MEDICAL SCIENCE : — Uretro- 

 plasty, by Dr. J. de L-imballe— On Valerianic Acid and its 

 Compounds— On the Nature and Treatment of Encephalo- 

 cele— M. Hamonton Pestis— On the Treatment :< t Sublux- 

 atio, by Drs. Salgues and Brulet— On the Mineral Waters 

 of Chatenois, near Schelestal, by ML (). Henry— On the 

 Administration of Purgatives by the Endcrmic Method— 

 Traumatic Tetanus successfully treated by Strong Do?esof 

 Tartar Emetic— Academy of Sciences; sitting of the »d | 

 Dec— Dr. Maisonncuve on Enter. tomia in a \e oi Obli- 

 teration of the Small Intestines— Ph tlesi lies 

 performed on Decapitated Persons, by Dr. Bonnafi nt— On 

 a Means of Preserving Alimentary Su mces, by Drs. Le- 

 masson and Duprec — Case of Lqsqs Naturic in a Kabyle— 

 Case of Epispadias, by M. ( on— On the Influence of the 

 Different Secretions on the Economy— Academy of Medi- 

 cine; Sitting of the 3d Dec. 



PROGRESS OF GERMAN MEDICAL SCIENCE :— A Case of 

 Noma— Extensive Formation of jLbsceses in the Cellular 

 Tissue of a Child Fifteen Months old— Intermittens Quoti- 

 diana cured by Injury to the Head— Case of Singultus pro- 

 duced by Acupuncture— New Mode of Treatment for 

 Whitlow. 



Progress of English, American, and Italian Medical Science. 



On Dampness arising from Storing Salt, by Mr. Matthews. 



LEADERS .—The True Policy of the New ileal Association 

 —Dependence of Health on Fresh Air. 



The Association of General Practitioners in England and Wales. 



Extraordinary Case— Trial of a Chemist at Chester, for Man- 

 slaughter. 



Gossip of the Week— A Select Practical Formulary— Metropo- 

 litan Mortality Table. | 

 Price 5d. ; Stamped, 6rf. • or I J. 5* per annum in advance. 



Order of any Bookseller or Newsman. 



J. A.Carfrak, 49, Essex-street, Strand. 



I*d< frnft rrmfffirrirf. 



Magnesim limestoL arb 



R 



U R 



TRY. 



Now ready, price is, 6d. f 



A L C H E M I S 



By Ef>war» Sollv, Esq., F.R.S., 



Experimental Chemist to the Horticultural Society of London, 

 Hon. Mem. of the Royal Agricultural Society, and Lecturer 



on Chemistry, at the Royal Institution. 



Sec. &c. &c. 



Extracts from the Introdu i: — 

 " A knowledge of the chemical compo n of soils and the Hartshorn 

 various substances employed as manures enables us to compre- Heat 

 hand the mode in which the latter act ; and a knowledge of the Heat, latent 

 nature of those substances eh plants require, points out the loots 

 best and mo»t economical methods of restoring to the soil, by Horns 

 manures, those substances which plants remove from it." Humates 



Fire, lighting a 



Fixed oil 



Fixing ammonia 



Flax 



Flesh of animals 



Flint 



Flowers, use of 

 Food of animals 

 Food of plants 

 Food, too great a sup- 

 ply of 



Formation of soils 

 ormation of seed 

 oul smells 



Fruit, ripening of 



Fruit and seeds 

 ruit, unripe 



Fungi 



Fumigation 



Gas 



Ga*, Inflammable 



Gas-liquor 



Gas-works 



Gas-works, ammoni- 

 iiquor of 



Gas-works, refused 

 Gelatine 



ermination 



enninattan in oxy- 

 gen 



lass 



Glauber's gaits 

 Glue 

 Gluten 

 Good air 



rass 

 Green bones 

 Green manures 



recn vitriol 



th of plants 

 Guano 



im 



am arabic 



im, cherry-tree 



im, resin 



;npo. r 

 im 

 Hair 



[ard water 



lagnesium 



*'g 

 Malic acid 



Manganese 



Manjran , oxide of 



Manure 



Manures, animal 

 Mann; rganic 



Manures, farm -yard 



Manures, green' 



inure, 1 f 



Manure, liquid 

 Manure -, c 



anures, saline 



Manure 



mures, vegetable 



Marble 



Meat 



Mechanical <l ion 



Metallic oxides 



Metals 



Minium 



Mixture 



Mould 



Mouldiness 



Mucilage 



Muri $ 



Muriatic acid 



Muriate of ammonia 



flime 

 Muriate of magnesia 

 Muriate of soda 

 Muscle of animals 

 Mustard 



Natural vegetation 

 Nature < ; -oil 



: rates 



crate of lime 

 Nitrate of p h 

 Nitrate of soda 

 Nitre 



trc, cubic 

 Nitric acid 

 Nitrogen 



Nutrition of plants 

 Oats, analysis of 

 Oil 

 Oil-cake 



!, c^ r 

 Oil, Cocoa-nut 

 Oil, fixed 



Oilc 1 



t>y 



Oil of Linseed 

 Oil of Ma d 



Oil of Lavender 



.3 



ly mutters 

 O iv 



'IS 



uc iiiHiiiires 



Ripening: of fruit 

 River-water 



Rock-salt 

 'Rotation of crops 



R ng 



Rye, i ysis of 



Sh tarine matter 



o 



in, analysis o» 

 1 ami iac 



ne compounds 



dine manures 



dts 

 ;. bay 



eltenham 

 [Sal* rnon 



i Epi i 



cr's 

 . 

 Salts of n*agnesia 



s of i ota&h 

 San .l- 

 Salt> (»i ia 

 Salts of n 

 Sa . metallic 



, rock 

 Sand 

 Sawdust 



Sea-fowl, excrements 

 of 



a- shore 

 Si r 



Sea- weed 



and fruit 



n of 



Selc u by the roots 



Shells 



Shell-sand 



ica 



icates 



*c of potash 

 Silicic acid 

 silex 

 Skin 

 Slag 

 Smell 



nclK foul 

 Smelting 



tap 



making 

 Si 

 oda 



>da, carbonate of 

 i, muriate of 

 Soda, ni te of 



'ilphatc of 

 Sodium 



in, chloride of 

 r 



.s of 



f 



>n of 



«, fori ■ t of 



BRITISH, PKR IMPERIAL QUARTER. S. 5. 



Wheat, E«iex, Kent, and Suffolk . . White 40 60 



Norfolk, Lincolnshire, and Yorkshire . — 



Barley, Making and d ing 32«to35s Chevalier 34 35 



Oats, Lincolnshire and Yorkshire • . Polandi 20 23 



Northumberland and Scotch . . Feed 20 23 



Irish .... . Feed 18 22 



Malt, pale, nhip ■ 64 60 



— — Hertford and Essex 68 65 



Rye 29 32 



Beans, Mazagan, old and new 29 to 35 Tick 30 36 



Pigeon, Heligoland . 38 to 41 Winds — — 



Peas, White . . . . 34 to 37 laple 31 33 



Red . 43 



White — 



Grind. £7 



Feed 19 



Potato 21 



Potato 80 



s. 



48 



23 

 ftfl 



25 



N 



M If the farmer knows what it is that gives the fertilizing: powers 



lumic a< 



to manure, and is aware of the natur those substances, he will « aTnus 

 soon learn the best method of preserving* and using: them : he will I] ^ ^ nu5;, " cc ; aj7 of 

 then understand how to make the most of the various sources of Hydrogen £ as 

 manure at his disposal, and he will be enabled readily to save Hydrogen, carburet- 

 much, that, for the want of such knowledge, would otherwise be „ j 



Harrow 31 

 Longpod — 



Grey 30 



37 



32 



ARRIVALS IN THE KIVKR LAST WEJEEK. 



Flonr. 



English . 5073 Sks. — Brls. 

 Irish . . — ,, — „ 

 Foreign . — „ 1047 



9$ 



Wht. 



Barl. 



Malt. 



Oats. 



Rye. 



Bns. 



2776 



9313 



3448 



258 



M 



1D05 



— 



— - 



£1 



14 W 



— 



1186 



liGsa 



— 



10446 



— 1 



680 



:Peas 



1345 



Friday, Dec. 13. 

 The arrivals of Corn during the week have been very moderate, 

 and the frost having closed the majority of the canals, and 

 threatened to stop the navigation of the River, business generally 

 has been very limited ; we observe no alteration in the value of 

 Wheat, but prices both for ?lish and Foreign are fully main- 

 tained. Great difficulty is experienced in the disposal of the 

 Barley left unsold from last day, but its value cannot be written 

 lower. Beans and Grey Peas are unaltered, Whit intinue in- 

 quired after. The quantity of Oats on sale is small, and meet a 

 slightly improved demand at our late quotations, 



ARRIVALS THIS WEEK- 





Wheat 



Barley 



Oats 



Flour 



English . . 



2870 



1960 



10 



4140 Ska 



Irish . 





— 





A 



Foreign j • • 





£840 



2700 



V 



IMPKRfAL AVKRAOKS. 



Nor. 2 per Quarter. 



— 9 . . . 



— 16 . . . 



— -'•! . . . 



— 80 . . . 

 Dec. 6 . . . 



8 weeks' Agffreg. Aver. 

 Dutiet on Foreign Grain 



Wheat. 



i Barley. 



Oats. 



Rye. 



Beans. 



Pea». 



46s 0d 



M$ Id 



21* 2d 



37' 3d 



&is n<i 



35* Id 



4tf 3 



36 1 



21 6 



34 6 



87 11 



34 7 



46 4 



35 9 



21 9 



34 g 



88 4 



35 7 



45 10 



35 2 



VI 8 



30 9 



38 6 



3t> 2 



45 4 



35 1 



91 8 



89 9 88 



85 11 



45 



34 r> 



35 6 



21 10 



SI 2 



37 5 



86 4 



m io 



21 7 



33 4 ■ 37 10 



35 7 



20 O 



3 



6 1 



9 6 ! 



5 6 



7 6 



per qr 

 - per cwt 



Canary • 

 Carraway 



Clover, Red, English 

 — Foreign 



— White, Knffliah - 



r 7" , — Foreign • 

 ^•nander * 



te Pi ? ed - per last 



linseed . . per qr 



- Baltic - - . 



SEEDS, Dec. 13. 



b2$to56s LinseedCakes,Forelgn,p.ton fl/to9MO 



44 



52 



12 

 35 



18 

 B0 



99 



lOe 

 12 

 19 

 23* 



— Cakes,En K . per 1000 12*10 13/ 



HAY.— Per Load of 36 Truss** 

 Smithfibld, Dec. 12. 



Mustard, White - p. bush. 



— Superfine 



— Brown 

 Rapeseed, English, per lait 

 Rape Cakes - per ton — — 

 Sainfoin •-.-— — 



Tares, Kng. winter p. bush. 6 6 



_ Foreign - - - — — 

 Trefoil - - per cwt — - 

 Turnip (too variable for quotation). 



Kfnqsfojid awd Lay. 



14 



16 

 16 

 8SJ 



Prime old Meadow . New Hay' — s to — s | Clover 100s to 190t 



H *r 105s to 110* Inferior Hay 84 100 I Straw •>* 98 



i Jonx Goons, Salesman. 



CumhrlavdMarkkt, Dec. 12. 



*n perl or Mead. Hay J08i to nasi Superior Ciowl :0s to H8s| 



*f*«rior - 90 100 Interior „ 98 106 Straw 35s to £8 



*«WHay . _ _ I New Clove/* - - J 



Joshua Bam*, Hay Salesman. 



Vl rt Whttkchafrt,, Dec. 13. 



' ine OM Ray - ir>5s to 11 (>s . Old Clover ins 13Ai, . 



««ir Hay . 90 100 j New Clover 105 115 J Straw 82s to37s &fthC3, \TOOt 



lost." 



Acclimatizing 

 Acia, benzoic 

 Acid, carbonic 

 Acid, humic 

 Acid, lactic 

 Acid, muriatic 

 Acid, nitiic 

 Acid, phosphoric 

 Acid, sulphuric 

 Acid, sulphurous 

 Acid, uric 

 Acids 



Acids, organic 

 Acids, tests for 

 Action of plants on 



the air 

 Active principles of 



plants 

 Affinity 

 Air 



Air, bad 

 Air, good 

 Air, inflammable 

 Alabaster 

 Albumen, animal 

 Albumen, vegetable 

 Ale, bottled 

 Alkali, volatile 

 Alkalies 



Alkalies, vegetable 

 Alum 



Alumine, sulphate of 

 Ammonia 

 Ammonia, fixing 

 Ammonia, fixing by 



acids 

 Ammonia, fixing by 



gypsum 

 Ammonia, fixing by 



copperas 

 Ammonia, carbonate 



of 



Index of Contents. 



Ashes of plants 



Ashes of coal 



Ashes of sea-weed 



Atoms 



Bad air 



Barilla 



Barley 



Barley, analysis of 



Bases 



Bay salt 



Beans, analysis of 



Beet, analysis of 



Binary compounds 



Bleaching 



Blood 



Bone 



Bones, boiled 



Bones, green 



Bottled ale 



Bran 



Breathing of Animals 



Brimstone 



Bromides 



Bromine 



Buckwheat, analysis 



of 

 Bubbling, or efferves- 

 cence 

 Burning 



Burning of plants 

 Burnt clay 

 Carbon 



Carbon in plants 

 Carbonate of ammo- 

 nia 

 Carbonate of iron 

 Carbonate of lime 

 Carbonate of magne- 

 sia 

 Carbonate of potash 

 Carbonate of soda 

 Carbonic acid 

 Ammonia, muriate of; Carbonic oxide 

 Ammonia, phosphate j Carburetted hydrogen 



of Carcases 



Ammonia, sulphate of Carrot, analysis of 



Ammonia, urate of Casein 

 Ammoniacal liquor of Castor oil 



Hydrogen, sulphur- 

 etted *- 

 Ice 



Inflammable afr 

 Inflammable gas 

 Inorganic manures 

 Iodides 

 Iodine 

 Iron 



Iron, carbonate of 

 Iron, oxide of 

 Iron, peroxide of 

 Iron, protoxide of 

 Iron .ves 

 Iron, sulphate of 

 Iron, sulphuret of 

 Isinglass 

 Ivory 



01 

 Is trc 



Chloride of sodium 



Chlorine 



Cider 



Citric acid 

 Clay 



Clay, burnt 

 Climate, effects of 

 Clover, analysis of 

 Coal, ashes of 

 Coal gas 



Cocoa-nut oil 



Cohesion 



Coke 



Colour 



Colour of soil 



Colours, changing ol Kelp 



Colours of plants Latent heat 



Colouring matter 



Combination 



Combining numbers 



Combining weights 



Combustion 



Combustion, results 

 of 



Common salt 



Composition of bodies Liicht, effects of 



Composition of soils Lighting a fire 



Composition of water Lignin 



Compounds, binary ie 



Compounds, all defi- 

 nite 



Compounds, saline 



Compounds, ternary 



and quaternary 

 Contagion 

 Contagious matters 

 Copperas 



Lead, red 



Lead, white 



Lead, c es of 



Leaves 



Leaves, use of the 



Legumine 



Lettuce 



Light 



the gas-works 

 Animal manures 

 Animal principles, 



proximate 

 Animal substances 

 Aquafortis 

 Arrow-root / 

 Attraction 

 Ashes 



Inferior 



i * 



Caustic lime 

 Caustic potash 

 Caustic substances 



Chalk 



Changes, chemical 



Charcoal 

 Charring 

 Cheltenham salts 

 Chemical changes 



[ Cherry-tree gum 



Corn 



Crops, rotation of 

 Cubic nitre 

 Cultivated lands 



Decay 



Decay of humus 



Decomposition 



Decomposition of 



stony particles 

 Deliquescent 

 Dew 



Diamond 

 Division, mechanical 



Draining 

 Dung 

 Dutrh rushes 



1 i 

 Earthy substances 

 Earthy substances in 

 plants 



Effervescence 



Lime, carbonate of 

 Lime, ca >c 

 Lime, whi isefol 

 Lime, when not to be 



used 

 Lime, muriate of 

 Lime, nitrate of 

 ;ie, pi jhate of 

 ac, quick 

 Lime, sulphate of 

 Limestone 

 Limestone, magnc- 



sian 

 Linseed 

 Liquid manure 

 Litharge ' j 



Loss Of mvmrc 

 Lucerne, analysis 

 Magnesia 



;, carbonate 







e of 

 Ma; 



, sulphate of 



Ui tancesii * of 



soils 



tdc subetaw 



rs 

 c acid 

 le, ( 2 



f manganese 

 fin 



• 



j 



Paring 



Parsnep, analysis of 



Pearla>h 



Peas, analysis of 



Peat 



Pero e of irrn 



Petr* 



Ph :iate of ammo- 

 nia 



Phosphate of lime 



Phosphate of mag- 

 nesia 



Ph -loricacid 



Phosphorus 



Pickling 



Plants, burning of 



Plants, action of on 

 the air 



Plants, death of 



Plants, food of 



Plants, growth of 



Plants, nutrition of 



Plaster- btonc 



Ploughing, subsoil 



Poppy 



Potash 



Potash, carbonate of 



Potash, caustic 



Potash, nitrate of 



Potash, salts of 



Potash, silicate of 



Potassium 



Potaj& rn, chloride 



Potato-flour 



Potatoes 



Pottery 



Protoxide of iron 



Proxima*e animal 

 principles 



Principles, active 



Proportions 



Pruning 



Putrefaction, results 

 of 



Putrcfiable matter 



Putrefying animal 

 matter 



Putrid urine 

 ites 



Quartz 



Quicklime 



Rain-water 



ipe 



>ones 



Red Cabbage 

 d lead 

 isc of gas-works 



s 

 Ke >n 



;f combus- 



D - .- 



1 



ich 

 1 

 s 



IW 



rong manures 



. 

 Substance , in soils 



01 Ic 

 Sub e*, vola 



ratorn 



Sugnr 



dp hates 

 Sulphate ot nine 



ilphate of iron 

 ate lima 



Sulphate nagne&l* 

 ilph of soda 

 ilphor 

 ulphurot of iron 



Sulphuric acid 

 ilphun 1 



SuJphurctted hydro- 

 gen 



Sunflower 



Tapioca 



Jartaric acirt 



Teeth 



Ternary and qnater* 



nary compouuu.i 

 The Tropica 

 Tobacco 

 Treacle 

 Turf 



T'nripe fruit 

 Urea 

 Urine 

 Urine, putrid 



^e of the leaves 



s.e of plants 

 Vapour in the air 

 Vegetaole alkalies 



■getablc manures 

 Vinegar 

 Vitriol, green 

 \ itriol, oil of 

 Volatile alkali 

 Volatile oil 

 Volatile substances 



W ater 



Water, composition ol 



ater, hard 

 Water, rain 

 Water, river 

 Water, sea 

 Water, soft 

 Water, spring 



Wheat, analysis of 

 Weeds 

 Weed-ash 

 White of cgff 

 White lead 

 ood-ashes 



\* 



Via; of 



London: 3, 



■ 



Woody fibre 



ts of putrcfac- Wool 

 i | Yeast 



Charlt reet, Corent- Garden; and may 

 or ot aU UookacilsM. 



^t 



