32 



THE C U B A REV IE W 



Estimate of the Production of Sugar in the 

 Island of Cuba, Crop of 1922-1923 



Port 



Centrals 



Matanzas 21 



Cardenas 16 



Habana 20 



Cienfuegos 19 



Caibarien 14 



Sagua 14 



104 



Sacks 

 2,376,000 

 2,265,000 

 2,122,000 

 2,060,000 

 1,727,000 

 1,321,000 



11,871,000 



Six ports 1,695,857 tons. 



Puerto Tarafa 12 



Antilla 10 



Jiicaro 6 



Nuevitas 10 



Puerto Padre 2 



Manzanillo 10 



Guantanamo 8 



Santiago 8 



Manati 1 



Banes 1 



Santa Cruz del Sur 2 



Gibara 1 



Casilda (Trinidad) 2 



Tanamo 1 



Zaza 2 



76 



4,090,000 

 2,655,000 

 1,780,000 

 1,715,000 

 1,500,000 

 1,090,000 



905,000 



852,000 



550,000 



500,000 ) Other ports. 



455,000 



300,000 



230,000 



185,000 

 42,000 



2,407,000 tons. 



16,849,000 Crop 4,102,857 tons 



28,720,000 



Total J80 



Tons 4,102,857 



Note. — This estimate is based on the supposition that normal conditions pre- 

 vail during the crop. 



(Sacks, 320 lbs.; Tons, 2,240 lbs.) 



Crop of 1909—1910 1,804,349 tons. 



Crop of 1910—1911 1,480,217 tons. 



Crop of 1911—1912 1,893,687 tons. 



Crop of 1912—1913 2,429,240 tons. 



Crop of 1913—1914 2,596,567 tons. 



Crop of 1914—1915 2,582,845 tons. 



Crop of 1915—1916 3,006,624 tons. 



Crop of 1916—1917 3,019,936 tons. 



Crop of 1917—1918 3,444,605 tons. 



Crop of 1918—1919 3,967,094 tons. 



Crop of 1919—1920 3,728,975 tons. 



Crop of 1920—1921 3,935,433 tons. 



Crop of 1921—1922 3,996,189 tons. 



Havana, December 21, 1922. 



H. A. HIMELY. 



