i 4 LONGMANS^AND CO.'S STANDARD AND GENERAL WORKS. 



Sport and Pastime continued. 



FUR, FEATHER, AND FIN SERIES. 



Edited by A. E. T. WATSON. 

 Crown 8vo, price 5s. each Volume, cloth. 



The Volumes are also issued half-bound in Leather, ivith gilt top. Price 

 Is. 6d, net each. 



THE PARTRIDGE. NATURAL HISTORY, 

 by the Rev. H. A. MACPHERSON ; 

 SHOOTING, by A. J. STUART- WORTLEY ; 

 COOKERY, by GEORGE SAINTSBURY. 

 With 11 Illustrations and various Dia- 

 grams. Crown 8vo, 5s. 



THE GROUSE. NATURAL HISTORY, by 

 the Rev. H. A. MACPHERSON ; SHOOT- 

 ING, by A. J. STUART-WORTLEY ; 



COOKERY, by GEORGE SAINTSBURY. 

 With 13 Illustrations and various Dia- 

 grams. Crown 8vo, 5s. 



THE PHEASANT. NATURAL HISTORY, 

 by the Rev. H. A. MACPHERSON ; SHOOT- 

 ING, by A. J . STUART-WORTLEY ; 

 COOKERY, by ALEXANDER INNES SHAND. 

 With 10 Illustrations and various Dia- 

 grams. Crown 8vo, 5s. 



THE HARE. NATURAL HISTORY, by the 

 Rev. H. A. MACPHERSON ; SHOOTING, 

 by the Hon. GERALD LASCELLES ; 

 COURSING, by CHARLES RICHARDSON ; 

 HUNTING, by J. S. GIBBONS and G. H. 

 LONGMAN ; COOKERY, by Col. KENNEY 

 HERBERT. With 9 Illustrations. Crown 

 8vo, 5s. 



RED DEER. NATURAL HISTORY, by the 

 Rev. H. A. MACPHERSON ; DEER STALK- 

 ING, by CAMERON OP LOCHIEL ; STAG 

 HUNTING, by Viscount EBRINGTON ; 

 COOKERY, by ALEXANDER INNES SHAND. 

 With 10 Illustrations. Crown 8vo, 5s. 



THE SALMON. By the Hon. A. E. 

 GATHORNE- HARDY. With Chapters on 

 the Law of Salmon Fishing by CLAUD 

 DOUGLAS PENNANT ; COOKERY, by ALEX- 

 ANDER INNES SHAND. With 8 Illustra- 

 tions. Crown 8vo, 5s. 



THE TROUT. By the MARQUESS OF 

 GRANBY. W ith Chapters on the Breed- 

 ing of Trout by Col. H. CUSTANCE ; and 

 COOKERY, by ALEXANDER INNES SHAND. 

 With 12 Illustrations. Crown Svo, 5s. 



THE RABBIT. By JAMES EDMUND 

 HARTING. COOKERY, by ALEXANDER 

 INNES SHAND. With 10 Illustrations. 

 Crown Svo, 5s. 



PIKE AND PERCH. By WILLIAM SENIOR 

 (' Redspinner,' Editor of the Field). 

 With Chapters by JOHN BICKERDYKB 

 and W. H. POPE. COOKERY, by ALEX- 

 ANDER INNES SHAND. With 12 Illustra- 

 tions. Crown Svo, 5s. 



Alverstone and Alcock. SURREY 

 CRICKET: Its History and Associa- 

 tions. Edited by the Right Hon. LORD 

 ALVERSTONE, L.C.J., President, and C. 

 W. ALCOCK, Secretary, of the Surrey 

 County Cricket Club." With 48 Illus- 

 trations. Svo, 16s. net. 



Bickerdyke. DAYS OF MY LIFE 

 ON WATER, FRESH AND SALT : 

 and other papers. By JOHN BICKER- 

 DYKE. With Photo- Etching Frontis- 

 piece and 8 Full-page Illustrations. 

 Crown Svo, 3s. 6</. 



Blackburne. MR. BLACKBURNE'S 

 GAMES AT CHESS. Selected, An- 

 notated and Arranged by Himself. 

 Edited, with a Biographical Sketch 

 and a brief History of Blindfold Chess, 

 by P. ANDERSON GRAHAM. With Por- 

 trait of Mr. Blackburne. Svo, 7s. 6d. net. 



Dead Shot (The) : or, Sportsman's 

 Complete Guide. Being a Treatise on 

 the use of the Gun, with Rudimentary 

 and Finishing Lessons in the Art of 

 Shooting Game of all kinds. Also 

 Game-driving, Wildfowl and Pigeon- 

 Shooting, Dog-breaking, etc. By 

 MARKSMAN. With numerous Illustra- 

 tions. Crown Svo, 10s. 6d. 



