Vol. VI, No. 4.] 



[N.S.] 



third as follows 



fat of the Indian Buffi 



185 



the figure corresponding to fraction No. 2 - 

 new titration value of fraction No. 2 + ditto for fraction No. 1 



figu 



tion values of fractions^!, 2, 3— and so on. 



sum of new titra- 



Curve No. 2 (Diag. 1). 

 Butyric and Caproic Acids (1 : 1). 



50 



dissolved in 550 cc. water. 500 

 fractions and titrated. 



50 grams, caproic acid were 



50 



Fraction No. 



1 

 2 

 3 

 4 

 5 

 6 



7 



8 



9 



10 



Titration value 



NaOH ^_ x 0-947. 



10 





25-4 

 19-3 

 154 

 11-9 



8-9 

 67 

 4-6 



3-3 

 2-0 

 1-5 



Titration value 

 in new units. 



25-6 

 194 

 15-5 

 12-0 

 9-0 

 6-8 



4-7 

 3-3 

 2-0 



Ordinate value 

 for curve. 



25-6 

 45-0 

 60-5 

 72 5 

 81-5 

 88-4 



931 



96-4 



98-4 



100 



Curve No. 3 (Diag. 1). 



Butyric and Caproic Acids (1 : 2). 



0-33 gram, butyric acid and 066 gram, caproic acid were 

 dissolved in 550 cc. water. 500 cc. were distilled over in 50 cc. 

 fractions and titrated. 



Fraction No. 



\. 



Titration value 



XaOH L y 0-947. 



10 



Titration value 

 in new units. 



Ordinate value 

 for curve. 



1 

 2 

 3 

 4 



5 



7 



8 



9 



10 



28-6 

 20-8 

 152 

 109 



72 

 55 

 36 

 2-6 

 15 

 0-8 



29-7 

 5 1 -2 



670 

 78-3 

 85-7 

 91-3 



'.».V0 



97-7 



99-2 



100-0 



