554 THE AGRICULTURAL GAZETTE. 
on one side till "effected. Тһе butcher cares | } 
for а due so D. Tule EE ebbe to his custom ers, | 
Kidderminster ше * wildfire," in order to distinguish 
it from the foo It came on with a violent sw ellin 
no í ү which hie loses nothing or probet Lo by n1 at the ankle git MUR at the fetlock joint ; matter wou uu 
an jc , i 
d py r1 s „ е flam ed 
enabled to procure а аж" price fór в 
du j int from the manufacturers о dn 
duy & And at any rate, it is offensive to sup- 
rm 
e meat of an | getinoeulated on the breast, where there was a little 
ро we aee iem Kj pocos iare tory dis Кы from lying down, а abscesses would 
Loma disease 18 n to exist in all the richest | for . But this was not e disease to 
mine and grazing districts of the country, but the | which he wished to direct their attention he disease 
mount и gue and an о he meant was not known in this country before 1845 ог 
exem ts and за FOIE sheep have not been i ntrodueed | 1844, when it spread rapidly across the su. “н | 
ilio those parts, this “adds to né "probability that it is | a flock here and there and missing others. Тһе s P 
n а large abscess, the sheep very often rubbed its ja that the great differences of fats 
n $ 
inoculated, and the sheep was in consequence badly | osition, as is the case with lard and the härd 
disfigured about the face. Sometimes the sheep would Ё fat of the M pd Abra while those 
an imported disease. And Lam led to this conclusion | appeared to be palsied when taken with it. He at firs 
Dm i ied hi laint in the back or spine 
ing foreign sheep in the distriets | fancied his sheep had a complain si 
a Paa HA Gd "pet чч in Smithfield | they seemed to have so little power about the legs. 
in a deplorably diseased state. I have often | turned out to be а disease in the coronet and round the 
“I have se a 
s. As 
бей heard-the same remarks from. them, that the | disease appeared the best plan was to puneture 
hoofs Ashe said last year, he believed that when m 
sheep stoek of the eountry will never be healthy again, | coronet, put a seton in, and drive aw the nien 
\ і ап w ma 
sake of e Cs Mi nome e extraordinary means should 
Y 
be adopted to vehi so great an evil ; fori ii is соңа чыда пезу {аг 
to. suggest measures for its cure so long as the disease 
ay 
tter before it penetrated between the sensitive part 
tand the hoof, and caused разы, Не 
i 8 
b h 
disease the old- fashioned foot-rot was sure to follow, but 
tha eured ; if not, it was from the 
roligneous acid, 
remed in ich as 
rk г all, pan blue and white vitriol as possible is dissolved, and 
i vini r cattle sas our | then mixe Y wit I purga bole, i 
urne Tab T sti ck to the sh foot. pnan of antimony, which 
Mr. С. Whittaker said that to gets anything done by the | Was an old- ru remedy, was too strong. 
legislature, those w \ who complained mpor ortatio on of ——— 
infec vent үз ит make out а good eas — They es AGRICULTURAL CHEMISTRY. 
notdoubt that the disease was importe we! E 
Р ove itt No foreign nee eph e ever reached | ROYAL AGRICULTURAL domi rn. EXAMINATION. 
the Ombersley district, still the disease had c e E КЕ teint ? ес 
і considerable ex But they must remember pis ive a get steri f 
E kac о px: r ten years there.had. been. — 4 "what is the most probable co sede i of Tetty. substances? 
such as had :neverbeen| 5. Mention the Окы Ri properties of albumen, casein, 
É | fib > legi glu 
s ibe th approved modes of рте Үр organic 
- Mr. Watkins he was now —— principally TN Te s from iie тин, into er or putrefaeti ction : an nd explain 
ithin 20 mi and was riding eontinually y 
about in never“ ді [Answers by Mr. H. сыйын 
seen $ sing rted sheep`but'what'had | 2. The озь would represent the general charae- 
been more The her w е risties of е substances : —1st, They are all com- 
been largely , we ost subject to the bustible n away, magts with the simultaneous 
disease ; ге „Кү huddled together like | аукымы of black carbon. 2d, Consequently all. con- 
pigs, апа d 0 stir until they were threshed up | tain. carbon (the charaeteristie element), and that com- 
"wl à the x bir with hvdrogen 
t The following Qum represent, in а em 
| ашышы properties of the follo owing. d 
h 
, апа о ч and it 1 еу аге mar, 
more soli 
repon 
phe Noe: are ore liquid агас and 
e margarine ане intermediate pr Dor 
| present Margarine, stearine, and oleine 
mpounds of aei 
d АЧ терем 
af 1 acid, УД 
ре” are obtain т pure the ааа unitin g with 
j| — potash o 
Albumen is easily — from either of the aiik 
| by 
boiting. It = чад. itated 
but when in a res iilis is d vd dubi 
| i 
contain - — and-of course: di de ce 
| рош nds. id 
| Caseine is TEWAS precipitated by acetic acid, and is 
alkalies; is distinguished easily by its forming a enrd in bo 
| hich is а peculiar characteristic ; dium ot, like albumen, 
late iling. 
| Fibrineis readily distinguished A its perfect E^ T 
S | water, it has all the peculiar characteristic feel of libe 
T ms alies, — 
| caseine, is EE 2 wes бк: and is 
Legwmin, à peculiar pro uhd, s 
| in all leg uminous P partienlariy = Seeds m "d D 
vegeta able case It also dist 
curd on boiling, ^uid fr ror albumen у) у LN 
but is сти Е acetic acid, soluble in dus 
E and phosphoru 
uten, or vegetable fibrine, distinguished by its ШЕ 
ыу" їп water, and having the peculiar feel of a 
tick "ng 
ы laa the peculiar properties I have m 
ontain of course the general Pipe of DOR 
tur highly Wie Bra р. sulphur and edm 
bot a bei ada in potash, &c. tov wol 
The eod r preserving organie matters 
S entering into dem or — rl 
following, dependin the 
Antiseptic properties ii MEA of ferment; Д, 
| dng его 
‚ | exclusi and C, surround.ng rgan 
meae wit dé an atmosphere of Uwe oes or 
and thus preventing dee 
rful antiseptie properties, and it P 
fre 
bes comes converted into 
of iiv" loeal societies | oxidation ; ; humus, f. 
He agreed humie, ulmie, кейс, crenie, а nie aci eids. 4th, 
e | The uniting number ei не equivalents is very — 
Government would do anything by | аз marga-ie acid, in w 4 equivalents of carbon 
f foreign stoek would be pro- of hydrogen, and 8 of o oxygen are c contained. 50р, They 
restrietions as would t have a peculiar arrangement, оси поё be divided 
d wn that the | into kyss and ternary compoun T; aving elec- 
had nota ps 1 i camo sh Lec 
not a single ewe, or in that w 
diseased se - veral’ times es een p lad 
Каси s floek. Шз plan jo got ri ed 
fiad been to.seo hia flock very. and often 
а Чар. He. believed hc should not hare g got rid of 
Mns ct Scotland Aur trical opposition. 6th, Asa rule this d obtained 
he абау ithough this has one or two exceptio 
. The ші 
terms Putrefaction, Decay, and Ferme 
Putrefaction may be Оныд as а spontaneous 
id | variety of decomposition of an nic substance 
organ 
products of which are very numerous, thus differing 
ry 
the from the other variety of true spontaneous fermen- 
a oue p - 
The 
variety termed lactie acid fermenta under 
an elevated temperature from 70? а deb", pri below 
this the acetie acid fermen tation sets u 
we isa — oxidation of an нека ^ the 
whole being eventually dissipated in the form of carboni 
acid carni 'This i is well seen in the case of decayed trees, 
already 
ess tioned, is an. intermediate iate state of гун Мең? js “still 
organie matter is in this wa way dissi- 
ermentatiow is properly of but one variety, that 
he 
gg esee 
| known as the vinous fermentation. Lactic acid and 
called 
f| ceal has great a vade onn 
whole of wh 
pated ыш shar à slow oxidation of the organic 
powe P 2d 
ereosote that ta D of hang 3 ud 
powe ich 18 n 
will keep so well in pond гей chari ind wai 
free in charred vessels; also, why timber 
preserved by being. dl 
i| there are others, as 
ounds "with the protei 
thus prevent their setting up "decomposiion, 
much used in preserving tim ber, for. 
ha are — wn L Am 
ride of mercury,'o 
ut, as bei wir expen 
the case of tim bw 
ising; 
thus mi 
- | which, as being m 
із purpose. 
of the albuminous or fe 
it out. earrie 
by t 
Я 
matter by the agency of ро 
mmn of qe: which leaves the сешп 
touched ; the potash is ай 
water, when the йлн com 
the water entering the cells has an 
effect. 
tic acid fermentation сапго true sorts.of 
fermentation. ltis а spontaneous on of 
ie substance, the products of which consist аа 
of earbonicaeid and alcohol ; in: it "break 
up elements of $ t 
£ йад, 
TT CURSESORP SED м: » рей 
- м 
ч ч constituents, 
TOR 
[AUGusT 26, 
Po tions in different Tena of fats, T " 
ne, stearine 
