54 FISHERIES OF THE UNITED STATES. 



JOHN McCULLOUGH, New Bedford, Massachusetts : 

 Articles used in the whale-fishery. (1.) 



MARSHALL McDQNALD, Washington, District of Columbia: 



Various kinds of apparatus used in hatching adhesive, floating, and 



heavy eggs ; al^o apparatus for the transportation of eggs 



and young fish. (35.) 

 Series of eggs and fry showing development and growth as follows : 



Brook Trout, Lake Trout, and White-fish. (3G.) 

 Model of counter-current fish-way, the partitions being so arranged 



that the velocity of the current is retarded by the water 



being turned against itself. (37.) 

 Publications upon fish culture. 



H. D. Mc&OVEBN, Brooklyn, New-York : 



Stuffed trout, and Belostoma which killed it. (49.) 



McKESSON & BOBBINS, 91 Fulton Street, New York City: 



Collection of Florida Sponges. (43.) 

 Collection of cultivated Spouges. (36.) 



MACKEY & P.NDAB, New Bedford, Massachusetts: 

 Apparatus used in the whale-fishery. (1.) 



McMENAMIN & CO., Hampton, Virginia: 

 Cooked preparations in cans. (26.) 



Fresh Deviled Crabs, No. 2. Cans. 

 Fresh Deviled Crabs, No. 1. Cans. 



This is the meat of the crab carefully picked, seasoned, and packed 

 in cans, as above. The carapace or top shell of the crab accom- 

 panies each case of cans — a case of sbells to each case of cans. 

 These are tilled from the cans, baked in a quick oven until nicely 

 browned, and eaten from the shell ; or the shells may be dispensed 

 with, and the meat may be eaten from the can, or prepared into a 

 variety of dishes. 



Fresh Crab Meat, No. 2. Cans. 



Fresh Crab Meat, No. 1. Cans. 



Extra selected Oysters, Lion brand, No. 2. Cans. 



Extra. selected Oysters, Lion brand, No. 1. Cans. 



Extra cove Oysters, Hampton Eoads brand. 



Cove Oysters, Hampton Eoads brand, No. 2. Cans. 



Cove Oysters, Hampton Eoads brand, No. 1. Cans. 



Lunch Oysters, in flat cans. 



"We are the pioneers in the packing of canned crabs. So far as we are 

 able to learn, the idea was first conceived and put into execution 

 by ourselves. Other similar establishments started afterwards, 

 but to-day we are the only packers of canned crabs in America." 

 {McMvnamin $■ Co.) 



