1116 FISHERIES OF THE UNITED STATES. [86] 



Fresh smoked salmon (Salmo salar). 



One case, in cans. New York. S. Schmidt & Brother, 150 and 

 152 West Nineteenth street. 



Fresh smoked smelts (Osmerus mordax). 



One case, in cans. New York. S. Schmidt & Brother, 150 and 

 152 West Nineteenth street. 



Fresh smoked eels (Anguilla rostrata). 



One case, in cans. New York. S. Schmidt & Brother, 150 and 152 

 West Nineteenth street. 



Smoked halibut (Hippoglossus vulgaris). 



Lion and Unicorn brand. One-half case, two dozen one-pound flat 

 cans. Boston, Mass. Potter & Wrightington. 



Fresh smoked sturgeon (Acipenser sp.). 



One case, in cans. New York. S. Schmidt & Brother, 150 and 

 152 West Nineteenth street. 



Fresh smoked flounders (Pseudopleuronectes americanus and 

 Paralichthys sp.). 



Two cases, in cans. New York. S. Schmidt & Brother, 150 and 

 152 West Nineteenth street. 



Fresh smoked buckling- (Glupea harengus). 

 ) case, in cans. New York. 

 152 West Nineteenth street. 



One case, in cans. New York. S. Schmidt & Brother, 150 and 



Kippered herring (Clupea harengus). 



Three samples in one-pound oval cans. Boston, Mass. A. EL 

 Bailey & Co. 



Boneless herring. 



Blackwood's English boned brand. Smoked herring (Clupea 

 harengus) stripped of skin and bones. Half dozen small tin 

 boxes. Boston, Mass. L. Pickert & Co. 



Finnan haddies. 



Smoked haddock (Melanogrammus ceglefinus). Half dozen 1-pound 

 cans. Boston, Mass. L. Pickert & Co. 



Finnan haddies. 



Smoked haddock (Melanogrammus wglefinus). Three samples in 

 1-pound oval cans. Boston, Mass. A. H. Bailey & Co. 



Finnan haddies. 



Smoked haddock (Melanogrammus ceglejinus). One dozen 1-pound 

 round cans. Portland, Me. Burnham & Morrill. 



