Covent Garden MarJcet. 



551 



Now, the woodman, I conceive, would best consult his interest by acting in a 

 mannei' the very reverse of the jury ; and, as a general rule, if he has any 

 doubts about the propriety of cutting down a particular tree, in cases like the 

 one just mentioned, I believe he will not greatly err (at least, not in the ma- 

 jority of instances) by consigning it to the hands of the feller, reluctant though 

 he may feel so to do. — W. T. Bree. Alledey Rectory, Aug. 10. 1835. 



A large single red Camellia, at Bicton, near Exeter, mentioned p. 52., has 

 this summer produced thousands of flowers, and will, to all appearance, ripen 

 seeds, as you may perceive from the specimen sent [and drawn for the Fru- 

 ticetum Britannicuvi\. You, or any of your readers, would particularly oblige 

 me by information as to whether this is singular, and if you know of any 

 plant equally large in this country. — R. Glendinning. Bicton Gardens, Aug. 

 22. 1835. 



Art. VI. Covent Garden Market. 



The Cabbage Tribe. 



Cabbages, per dozen : 



White 



Red 



Plants, or Coleworts 

 Cauliflowers, per dozen 

 Broccoli, Cape, per bunch : 



Legumes. 

 Kidneybeans, per half sieve 

 Scarlet Beans, per J sieve - 



Tubers and Roots. 



rper ton 



Potatoes - ■? per cwt. 



tper bushel 

 Turnips, White, per bunch 

 Carrots, per bunch 

 Red Beet, per dozen 

 Skirret, per bunch 

 Scorzonera, per bundle 

 Salsify, per bunch 

 Horseradish, per bundle - 

 Radishes : 

 Red, per dozen hands (24 



to 30 each) 

 White Turnip, per bunch 



The Spinach Tribe. 



^-^\^^^^ : 



New Zealand 



The Onion Tribe. 

 Onions, old, per bushel 



For pickling, per half sieve 

 Leeks, per dozen bunches - 

 Garlic, per pound ^ - - 

 Shallots, per pound - - 



Asparaginous Plants, 

 Salads, Sfc. 



Artichokes, per dozen 

 Lettuce, per score : 



Cos ... 



Cabbage - - 

 Endive, per score 

 Celery, per bundle (12 to 15) 

 Small' Salads, per punnet - 

 Watercress, per dozen small 



bunches . . - 



Pot and Sweet Herbs. 

 Tarragon, per dozen bunches 

 Fennel, per dozen bunches 

 Thyme, per dozen bunches 

 Sage, per dozen bunches 

 Mint, per dozen bunches - 

 Peppermint, per dozenbunches 

 Marjoram,'per dozen bunches 



From 





To 



£ s. 



d. 



£ 



s. d. 



1 











1 6 



2 











3 



3 











4 



10 







12 0| 







9 







1 3 



2 



6 







3 6 



1 



6, 







2 6 



4 







4 10 o| 



4 











4 6 



2 











2 6 







4 







8 







4 







6 



1 











1 6 



1 



3 







X 6 



1 



3 







1 6 



:i 



3 







1 6 



1 



6 







4 







6 







9 







2 







3 



1 



6 







2 6 



1 











1 6 



2 



6 











3 











"3 6 



2 



6 







3 



1 



6 







2 6 







4 







6 







6 







8 



1 



6 







2 6 



1 



6 







2 6 







9 











1 



6 







2 6 



1 











1 6 







1 



2 







3 







4 







6 



4 











5 



2 















2 



6 











2 



6 











2 











3 



2 











3 



2 











3 



Savory, per dozen bunches - 

 Basil, per dozen bunches - 

 Rosemary, per doz. bunches 

 Tansy, per dozen bunches - 



Sialics and Fj-uits for Tarts, 



Pickling, 8jC. 

 Sea Samphire, per small 

 punnet . - . 



Vegetable Marrow, per dozen 

 Gourds, per dozen 

 Tomatoes, per sieve - 

 Capsicums, per hundred 



Edible Fungi and Fuel. 



Mushrooms, per pottle 



Morels, per pound 



Truffles, per pound : 

 English . - - 



Foreign . . - 



Fruits. 

 Apples, Dessert, per bushel : 

 RilDston Pippins - r 

 Fearn's Pippins 

 Ingestrie 



Kerry Pippins - , - 

 Baking, per bushel 

 Pears, Dessert, per J sieve : 

 Williams's 

 Bergamot 

 Gansell's ditto 

 Early Swan's Eggs - - 

 Peaches, per dozen 

 Nectarines, per dozen 

 Plums, Dessert, per punnet : 

 Coe's Golden Drop 

 Imperatrice 

 Baking, per half sieve 

 Damsons, per bushel 

 Mulberries, per gallon (2 pot- 

 tles) 

 Berberries, per half sieve - 

 Picked Elderberries, per 

 bushel ... 

 Walnuts, per bushel 

 Filberts, English, per 100 lbs. 

 Pine-apples, per pound 

 Grapes, per pound : 

 Hot-house - - . 

 From the open wall 

 Melons, each 



Cucumbers, f per hundred 

 Pickling t per thousand 



Lemons [P-^-Xd I 

 Sweet Almonds, per pound 

 Brazil Nuts, per bushel 

 Barcelona Nuts, per peck . 



From 1 



£ s. 



d. 



2 







3 







3 







2 











6 







6 



1 



6 



4 







2 



6 







8 



1 



6 



12 







14 







7 







5 







7 







7 







2 



6 



3 







2 







7 







1 







2 







3 







1 







1 



6 



3 



6 



7 











6 



4 







9 







6 







1 15 







3 



6 



1 



6 







3 



1 



6 







6 



4 



6 



1 







6 







2 



6 



14 







6 







To 

 jC !■. d. 

 3 

 

 

 







9 







5 



4 



10 

 16 





 





 6 



6 

 2 6 

 12 

 16 

 5 

 5 



2 



2 



5 



9 



8 











8 



2 



6 



3 



6 



3 



9 



6 



2 6 



14 







16 







