October 1966 



COMMERCIAL FISHERIES REVIEW 



63 



These publications are not available from the Fish and Wildlife Serv- 

 ice, but usually may be obtained from the organization issuing them. 



Spanish, single copy 50 ptas. (about 

 US$0.85). Industrias Pesqueras, Apartado 

 35, Policarpo Sanz, 21-2, Vigo, Spain. 



UNITED KINGDOM: 

 The Cod and Cod Fishery at Faroe , by B.W. 

 Jones, article. Fishery Investigations , 

 series II, vol. XXIV, no. 5, 36 pp., illus, 

 printed, single copy lis. 5d. (US$2.20), 

 Ministry of Agriculture Fisheries and 

 Food, London, England. (For sale by Brit- 

 ish Information Services, 845 3rd Avenue, 

 New York, N. Y. 10022.) 



"Spotlight on Torry," article. Modern Re - 

 frigeration, vol. 68, no. 808, July 1965, 

 pp. 659-660, illus., printed. Refrigera- 

 tion Press Ltd., Maclaren House, 131 

 Great Suffolk Street, London, S.E.I, Eng- 

 land. A description of the work of the 

 Torry Research Station. 



VESSELS: 

 "Steel crab boat features outstanding sea- 

 kindliness," article. Fish Boat, vol. 11, 

 Mar. 1966, pp. 26-27, printed. H. L. 

 Peace Publications, 624 Gravier St., New 

 Orleans, La. 70150. 



WHALES: 

 Catalog of Living Whales, by Philip Hersh- 

 kovitz. Bulletin 246, 267 pp., printed, 1966, 

 $1.00. Smithsonian Institution, U. S. Na- 



tional Museum, Washington, D. C. 20560. 

 (Sold by Superintendent of Documents, 

 U. S. Government Printing Office, Wash- 

 ington, D. C. 20402.) 



YUGOSLAVIA: 

 Morsko Ribarstvo, vol. 17, no. 10, Septem- 

 ber-October 1965, printed in Serbo-croa- 

 tian; Morsko Ribarstvo, V. Bogota 3, P.O. B. 

 185, Rijeka, Yugoslavia. Contains these 

 articles: "Simpozij: Riblje meso u na'Soj 

 prehrani" (Symposium: The role of fish 

 incur nutrition), pp. 162-164; "Bioekolog- 

 ija tunja: migracije tunja" (Bio -ecology 

 of tunas: tuna migrations), by D. Morovic, 

 pp. 165-171; "Organolepticka svojstva kao 

 faktor ocjene kvalitete i higijenske isprav- 

 nosti tune" (Organoleptic characteristics 

 as a factor in the evaluation of the quality 

 and hygienics of tuna products^ byR. Cele-' 

 brini, pp. 172-173; "Ubrzani porast po- 

 trosnje ribe u Jugoslaviji--kategori6ki 

 imperativ ekonomskog razvoja" (Rapid in- 

 crease of fishery consumption in Yugo- 

 slavia is imperative for economic develop- 

 ment), by B. Juric, pp. 174-176; "Oslic; 

 Merlucius merlucius L." (European hake; 

 Merlucius merlucius L.), by J. Basiolo, 

 pp. 182-184; "Nasi ribarski brodovi su 

 brodovi Jugoslavenske trgova^ke morna- 

 rice posebne namjene" (Our fishing ves- 

 sels are vessels of the Yugoslav Merchant 

 Marine used for special purposes), by L. 

 Kos, pp. 190-191. 



Created in 1849, the Department of the Interior—a department of conservation—is concerned with 

 the management, conservation, and development of the Notion's water, fish, wildlife, mineral, forest, 

 and pork and recreational resources. It also has major responsibilities for Indian and Territorial 

 offoirs. 



As the Nation's principal conservation agency, the Department works to assure that nonre- 

 newable resources ore developed and used wisely, that pork and recreational resources me con- 

 served for the future, and that renewable resources make their full contribution to the progress, 

 prosperity, and security of the United States— now and in the future. 



