77 



40 

 30 

 20 

 10 



» INDIVIDUALS 



I I I I I I I ' I " I ' ' r ' I ' 'I 



JJAS0NDJFMAMJJA30 



MONTH 



A) THICKET TINAMOU (N • 13) 



50 

 40 

 30 



n 



10 



K INDIVIDUALS 



Q-'-i — I — I — r 



\' '\' — I ' r I I ' r I — r— r 



JJA8ONDJFMAMJJA80 

 MONTH 



B) GREAT CURASSOW(N« 13) 



U 

 20 

 16 

 10 



% INDIVIDUALS 



n 



T*— I — I— I — I — I — I — ' I " r ' r ' I ' ' r ' I ' '1 



JJASONDJFMAMJJASO 

 MONTH 



C) PLAIN CHACHALACA(N '1671 



36 



% INDIVIDUALS 



30 

 N 



20- 



16 



10 



6 



0^" 



r— ; — I ' r ' r 'I ' I ' I ' I I I — I I ' I 



JJASONDJFMAMJJASO 



MONTH 



D) OCELLATED TURKEY (N • 6) 



Figure 3-4. Reported monthly harvest levels for a) thicket tinamou, b) great curassow, c) plain 

 chachalaca, and d) ocellated turkey. 



