PUBLICATIONS OF THE DEPARTMENT OF AGRICULTURE OF 

 INTEREST IN CONNECTION WITH THIS BULLETIN. 



AVAILABLE FOR FREE DISTRIBUTION BY THE DEPARTMENT OF AGRICULTURE. 



Potatoes, Sweet Potatoes, and Other Starchy Roots as Food. (Department 



Bulletin 468.) 



I'rinciples of Nutiitioii and Nutritive Value of Food. (Farmers' Bulletin 



142.) 



Preparation of Vegetables for the Table. (Farmers' Bulletin 256.) 

 Potatoes and Other Root Crops as Food. (Fai'mers' Bulletin 295.) 

 Care of Food in the Home. (Farmers' Bulletin 375.) 

 Storing and Marketing Sweet Potatoes. (Farmers' Bulletin 548.) 



FOR SALE BY THE SUPERINTENDENT OF DOCUMENTS, GOVERNMENT PRINTING 

 OFFICE, WASHINGTON, D. C. 



Extension Course in Vegetable Foods. (Department Bulletin 123.) Price, 

 10 cents. 



Cassava. (Farmers' Bulletin 167.) Price, 5 cents. 



Losses in Boiling Vegetables and Composition and Digestibility of Potatoes 

 and Eggs. (Office of Experiment Stations Bulletin 43.) Price, 5 cents. 



Course in Use and Preparation of Vegetable Foods for Movable and Corre- 

 spondence Schools of Agriculture. (Office of Experiment Stations Bulletin 

 245.) Price, 10 cents. 



19 



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OF THIS PUBLICATION MAY BE PEOCtTRED FKOM 



THE SUPEEINTENDENT OF DOCUMENTS 



GOVERNMENT PRINTING OFFICE 



"WASHINGTON, D. C. 



AT 



5 CENTS PER COPY 



WASHINGTON : GOTHRXMENT PRINTING OFFICE : 1917 



