INDEX. 11 



Bulletin 



Fats — Continued. No. Page. 



digestibility, causes, discussion 469 4-8 



edible- 

 selection 469 15-17 



sources and kinds 469 6-8 



hard, softening for culinary use, directions 469 24-25 



nature and economical use in the home, bulletin by 



A. D. Holmes and H. L. Lane 469 1-27 



poultry, nature, food use and value 469 11 



rendering 469 22-23 



vegetable — 



hardened, nature, preparation and food use 469 14—15 



nature, food use and value 469 12-15 



See also Butter ; Lard ; Suet ; Tallow. 



Fattening, live stock, rations, requirements, discussion 459 16-17, 20-21 



Feed — 



animal, for poultry, tests 464 12-15 



dry matter content of different kinds 459 11-13 



energy values, determination, discussion 459 9-10 



requirements for maintenance, growth, work, etc. of 



live stock 459 14-18 



Feeding — 



poultry, school lessons' for home projects 464 12-15 



stuffs — 



components 459 3-4 



computation of rations from different kinds 459 22-24 



Feeds, protein content and energy value of different 



kinds 459 11-13 



Fermentation industries, by-products, protein content 



and energy value of kinds used for feed 459 13 



Fertilizers — 



peppermint growing, note 454 2 



relation to damping-off of coniferous seedlings, 



studies 453 4-5 



Fescue grasses, descriptions 461 11, 14-15 



Festuca — 



elatior, description 461 14-15 



ovina, description 461 11 



rubra, description 461 11-12 



Feterita — 



bread, digestion experiments 470 12-14 



mush, digestion experiments 470 23-24 



Fiji Islands, sugar industry, history and extent 473 67 



Fir- 

 Douglas, seed production per acre 475 4 



seed, number per pound 475 18 



Fires, forest, protection of new plantations 475 48 



Fish — 



composition of various kinds, comparison with 



poultry 467 21 



eggs, food use, note 471 2 



" Flatwoods " lands, Florida, nature 462 11 



Flaxseed — 



protein content and energy value 459 12 



test weight per bushel under different conditions ' 472 5-8 



Florida — 



Hastings district, irrigation practices in potato 



growing 462 26—28 



irrigated crops, acreage 1915, estimate 462 2-3 



irrigation — 



bulletin by F. W. Stanley 462 1-62 



history 462 1-2 



rainfall, distribution, charts 462 3-10 



Sanford district- 

 irrigation practices 462 19-26 



location, soils, water supply for irrigation, etc_ 462 19-26 



