Bui. 908, U. S. Dept. of Agriculture. 



PLATE XI!. 



Fig. i. — Fish Carried in Small Bulk, in Compartments Surrounded 

 with Ice and Salt. 



No salt on fish. Fish out of water 30 hours. 



Fig. 2. — Fish Carried in Bulk in Salt, One-Half Sack per Hogshead. 



Fish in salt 25 hours. Note effect of excessive salting and compare with iced fish 30 hours old, 



with no salt. 



