BULLETIN 434, U. S. DEPARTMENT OF AGRICULTURE. 



Fig. 2. — Outline of dairy cow with parts named : 1, poll ; 2, forehead ; 3, bridge of nose ; 

 4, cheek ; 5, jaw ; 6, neck ; 7, crest of neck ; 8, throat ; 9, dewlap ; 10, brisket ; 11, 

 withers ; 12, shoulder ; 13, point of shoulder ; 14, elbow ; 15, arm or forearm ; 16, knee : 

 17, shank; 18, ankle; 19, hoof; 20, fetlock ; 21, crop; 22, chine — back; 23, loin; 

 24, flank ; 25, milk well ; 26, mammary vein or milk vein ; 27, navel ; 28, udder ; 

 29, teats; 30, hook, or hook bone, hips; 31, pelvic arch; 32, pin bone, or rump bone; 

 33, thigh ; 34, stifle ; 35, hock ; 36, switch or brush of tail ; 37, escutcheon. 



