UNITED STATES DEPARTMENT OF AGRICULTURE 

 BULLETIN No. 608 



Contribution from the Bureau of Animal Industry 

 A. D. MEL YIN, Chief 



Washington, D. C. 



March 6, 1918 



VARIETIES OF CHEESE: DESCRIPTIONS 



AND ANALYSES 



By 



C. F. DOANE, Dairy Manufacturing Specialist, Dairy Division, 



and H. W. LAWSON, Formerly of the Office 



of Experiment Stations 



CONTENTS 



Introduction 



Description of Varieties of Cheese 

 Analyses of Cheese 



Page 

 Sources of Analytical Data ...... 71 



Index to Descriptions and Analyses of 

 Cheese 77 



WASHINGTON 



GOVERNMENT PRINTING OFFICE 



1918 



