CARRYING QUALITIES OF EXPORT CORN. 97 
These conclusions may be verified by a study of Table 43, which 
is practically a sum- - 
mary of the entire 
investigation. 
It may reasonably 
be expected, in other 
export shipments, if 
the quality and condi- 
tion of the corn and 
the shipping condi- 
tions are similar to 
those found in the 
ninecargoesdescribed, 
that the quality and 
condition of the corn 
on arrival at Euro- 
pean ports will be the 
same as in those car- 
goes. 
As the qualy, 
condition, and tem- 
perature of corn to 
be exported can be 
determined before it 
is delivered on board 
the vessel, and as 
the season the 
year during which 
shipment is to be 
made, the place of 
stowage, andthe prob- = = CONDITION OF THE CORN AS LOADED 
GH = CONDITION OF THE CORN AS DISCHARGED 
o 
CARGO No.9 
ACG lias CaS. 
F. RAN GE #3 T0 62 
° 
AVERAGE29 
re 
{ 5 
q 
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2 
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Q 
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t 
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Wy 
5 
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(TEMPERATURE OF THE CORN AS LOADED 
able length of voyage 
are known or can be Fie. 72.Correlation of the temperature and condition of the corn 
. . as loaded and as discharged. (Cargo No. 9. 
ascertained, an esti- ged. (Cargo No. 9.) 
mate of the condition of the corn on arrival can be made in advance, 
95190°—19—Bull. 764 —7 
