24 BULLETIN 682, U. S. DEPARTMENT OF AGEICULTUBE. 



Factors Influencing Change in Flavor in Storage Butter. (Bureau of Ani- 

 mal Industry Bulletin 162.) Price 10 cents. 



Simple IMetliod of Keeping Creamery Records. (Bureau of Animal Industry 

 Circular 126.) Price 5 cents. 



Paraffining Butter Tubs. (Bureau of Animal Industry Circular 130.) Price 

 5 cents. 



Simple Butter Color Standard. (Bureau of Animal Industry Circular 200.) 

 Price 5 cents. 



New Method for Determining Fat and Salt in Butter, Especially Adapted for 

 use in Creameries. (Bureau of Animal Industry Circular 202.) Price 5 cents. 



Utilization of Exhaust Steam for Heating Boiler Feed Water and Wash 

 Water in ]\Iilk Plants, Creameries, and Dairies. (Bureau of Animal Industry 

 Circular 209.) Price 5 cents. 



ADDITIONAL COPIES 



OF THIS PUBLICATION MAY BE PEOCURED FEOM 



THE SUPERINTENDENT OF DOCUMENTS 



GOVERNMENT PRINTING OFFICE 



WASHINGTON, D. C. 



AT 



5 CENTS PER COPY 



V 



