LITERATURE CITED. 



(1) Ames, Adeline. , ■ 



1915. The temperature relations of some fungi causing storage rots. 

 In Phytopathology, .v. 5, no. 1, p v 11-19. 



(2) Behrens, Johannes. 



1S98. Beitrage zur Kenntnis der Obstfaulnis. In Centbl. Bakt. [etc.], 

 Abt. 2, Bd. 4, No. 12, p. 515-516. 



(3) Earle, F. S. 



1901. Development of the trucking interests. In U. S. Dept. Agr. Year- 

 book, 1900, p. 437-452. 



(4) Earle, Parker. 



1882. [Discussion upon strawberries.] In Trans. 111. State Hort. Soc, 

 n. s., v. 15, 1881, p. 109-110. ■ 



(5) Ehrenberg, C. G. 



1820. De Mycetogenesi. In Nova Acta Phys. Med. Acad. Caes. Leop. 

 Carol. Nat. Cur., t. 10, p. 161-221, pi. 10-15. 



(6) Goff, E. S. 



1896. Miscellaneous horticultural work. In Wis. Agr. Exp. Sta. 13th 

 Ann. Rpt. [1895] /96, p. 233-242. 



(7) Halsted, B. D. 



1892. Some -fungous diseases of the quince fruit. N. J. Agr. Exp. Sta. 

 Bui. 91, 16 p., 12 fig. 



(8) Hanzawa, J. 



1914. Studien fiber einige Rhizopus-Arten. In My col. Centbl., Bd. 5, 

 Heft 5, p. 230-246, 12 fig. ; Heft 6, p. 257-281. 



(9) Hawkins, Lon A. 



1916. The disease of potatoes known as "leak." In Jour. Agr. Re- 

 search, v. 6, no. 17, p. 627-639, 1 fig., pi. 90. Literature cited, p. 639. 



(10) Holcomb, T. A. E. 



1870. Report of the vice-president of the 13th district. In Trans. 111. 

 State Hort. Soc, n. s., v. 3, 1869, p. 20-22. 



(11) Orton, W. A. 



1909. Decay of potatoes due to Rhizopus nigricans. (Abstract.) In 

 Science, n. s., v. 29, no. 753, p. 916. 



(12) Stevens, F. L. 



1914. A destructive strawberry disease. In Science, n. s., v. 39, no. 1017, 



p. 949-950. 

 Stevens, Neil E. 



(13) 1916. Pathological histology of strawberries affected by species of 



Botrytis and Rhizopus. In Jour. Agr. Research, v. 6, no. 10, p. 361-366, 

 pi. 49-50. 



(14) 1916. A method for studying the humidity relations of fungi in culture. 



In Phytopathology, v. 6, no. 6, p. 428-432. Literature cited, p. 432. 



(15) Taylor, W. A. 



1901. The influence of refrigeration on the fruit industry. In U. S. 

 Dept. Agr. Yearbook, 1900, p. 561-580, pi. .71-75. 



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