VALUE OF FOOD, FUEL, AND USE OP HOUSE. 



23 



Table XV. — Average quantity per family and per person of the various articles of food 

 consumed, the average quantity furnished by the farm, and the quantity bought per 

 family {950 families) — Continued. 



VE G ETAB LES— Continued. 



State. 



Turnips (pecks). 



Per family. 



Beets (pecks). 



Per family. 



Cucumbers (pecks). 



Per family. 



Vt 



Me 



N. Y... 



Pa 



N. J.... 

 N.C... 

 Ga..... 



Tex 



Ohio... 

 Wis.... 

 Iowa... 

 Kans... 

 N. Dak 

 Gal 



Vt 



Me 



N. Y... 



Pa 



N. J.... 

 N.C... 



Ga 



Tex 



Ohio... 



Wis 



Iowa. . . 

 Kans... 

 N. Dak 

 Cal 



Vt 



Me 



N. Y... 



Pa 



N. J.... 

 N.C... 



Ga 



Tex 



Ohio... 

 Wis.... 

 Iowa... 

 Kans... 

 N. Dak 

 Cal 



5.7 



4.2 



3.4 



5.2 



3.4 



5.0 



17.1 



30.0 



36.5 



1.3 



1.5 



1.5 



3.1 



2.2 



0.8 

 .4 



"'i'.i' 



'"".2 

 16.1 



.7 

 .3 



6.5 



4.6 



4.0 



5.2 



4.6 



5.0 



17.3 



46.1 



36.5 



1.3 



2.2 



1.8 



3.1 



8.3 



1.4 



1.0 



1.0 



1.0 



1.0 



1.1 



3.2 



8.7 



8.9 



.3 



.5 



.4 



.5 



1.7 



3.9 

 5.7 



.2 

 5.5 

 4.2 

 5.0 

 1.6 

 1.9 

 2.6 

 1.8 

 3.3 

 2.7 

 5.0 



.2 



0.1 



1.0 



1.8 



4.0 

 5.7 

 .3 

 5.5 

 5.2 

 5.0 

 1.6 

 2.1 

 2.6 

 1.8 

 3.4 

 2.7 

 5.0 

 2.0 



0.8 



1.3 



.1 



1.1 



1.1 



1.1 



.3 



.4 



.5 



.4 



.8 



.6 



.8 



.4 



6.0 

 10.7 

 4.8 

 3.5 

 2.0 

 1.4 



6.5 

 10.7 

 6.5 

 3.5 

 2.3 

 1.4 



3.7 

 6.2 

 2.1 

 1.3 

 10.5 

 4.6 



.1 

 .1 



.7 

 4.2 



3.7 

 6.2 

 2.2 

 1.4 

 11.2 



Tomatoes (pecks). 



Sweet com (dozens). 



Squash (pounds). 



0.6 



2.2 



2.8 



10.6 



.2 



10.8 



9.4 



.6 



10.0 



20.4 





20.4 



47.1 





47.1 



27.0 





27.0 



20.0 



3.8 



23.8 



2.7 



12.1 



14.8 



17.1 



.9 



18.0 



8.8 



.4 



9.2 



14.4 



.9 



15.3 



13.7 



6.5 



20.2 



17.6 



.4 



18.0 



8.6 



13.0 



21.6 



0.6 

 2.4 

 2.5 

 3.9 

 10.0 

 6.0 

 4.4 

 2.8 

 3.4 

 2.1 

 4.1 

 4.5 

 2.9 

 4.4 



1.1 



4.6 



5.7 



40.4 



.4 



40.8 



20.4 



2.8 



23.2 



40.4 



1.2 



41.6 



43.7 



.9 



44.6 



46.3 



.5 



46.8 



28.6 



4.3 



32.9 



7.9 



17.5 



25.4 



1.9 



25.1 



27.0 



16.4 



3.8 



20.2 



24.0 



10.3 



34.3 



4.1 



2.7 



6.8 



22.9 





22.9 



13.8 



6.8 



20.6 



1.2 

 9.2 

 5.8 

 8.0 

 9.5 

 10.4 

 6.1 

 4.8 

 5.1 

 4.6 

 8.1 

 1.5 

 3.7 

 4.2 



29.0 

 66.9 

 26.0 



18.6 

 21.6 



32.3 



29.0 

 66.9 

 26.0 



18.6 

 53.9 



Carrots (pecks). 



Melons (number). 



3.7 



3.1 



3.1 



0.5 



126.6 

 67.5 

 108.6 



18.8 

 72.0 

 9.3 

 14.1 



5.3 



9.3 

 74.1 



131.9 

 67.5 

 108.6 



25.4 

 72.0 

 18.6 



88.2 



28.0 

 15.0 

 20.0 



6.0 

 16.0 



3.0 

 18.0 



1.3 



2.4 



1.4 



.7 



.5 



.3 



.7 

 1.4 

 .5 

 .3 

 1.8 

 1.8 



6.0 

 15.0 

 6.5 



3.0 

 11.0 



Tables XVI and XVII were prepared to bring to tbe attention of 

 the reader more forcibly the articles most frequently bought and 

 those most generally supplied by the farm in the different sections, 

 and to point out more graphically the regional variations in these 

 conditions. 



