SELF-SEEVING IN RETAILING FOOD PRODUCTS. 



51 



Form 2. 



Stock Conteol Adjustment — -A. 

 [For price fluctuation.] 



Article. 



Price. 



Inventory. 



Change in 

 price-. 



Change in 

 stock control. 



Date. 



Description. 



Unit. 



Old. 



New. 



Up. 



Down. 



Debit. 



Credit. 















































































































































Totals . . . : 



Subtract 



Post difference . 



Stock Contkol Adjustment — B. 

 [For special sale mark downs.] 



Article. 



Price. 



Inventory 



Re- 

 ceived. 



Inven- 

 tory end. 



Quan- 

 tity 

 sold. 



Mark 

 down. 



Credit 

 stock 



Date. 



Description. 



Unit. 



Old. 



Special. 



begin- 

 ning. 



con- 

 trol. 































. 









































■ 1 





















I 





































Total 























































Form 4. 



Class of goods 



Stock Control Adjustment — 0. 

 [For mark downs because of spoilage.] 



Article. 



Price. 



Inventory. 



Mark downs. 



Credit stock 



Date. 



Description. 



Unit. 



Old. 



New. . 



control. 





































































































Total 









































