220 



ECONOMIC PRODUCTS — FOOD 



Winterschmidt. .I.S. (jr.). Niiliirci-trc'iio Harstplliiniiallorinn- 

 iiiiil aiislanilisclicn Matcrial-Sanirn uiiil pctrnoUuctrii Kriiclilc 

 wie sic K>'"'>'l>"l'<'li '"' llaiuli'l vcirkomriicii. 0+214 pp. HS pi. 

 O. Nurnlioif;. 1818. 



Phillips, Ilorin-. I'omariuin hritaniiiciim; an liistorical and 

 Imtaiiioal account of fruits known in (ircat Britain. 8+ 

 37Spp. 3 pi. (). I.oniloji. 1820. — Kil. 2. 11+378 rip- 

 3 pi. O. Lomlon, 1821. — Ed. 3rev. &cnl. [l]+9+372 

 pp. 3 pi. O. London, 1S23. 



Lindley. .lolin. .V .nkptch of the principal tropical fruits which 

 arc likclv to be worth cultivatin"; in England for the dessert. 

 ( lloii. Soc. Limd. Trans. V. 79-12(5. 1824.) 



Couverchel. Traitd des fruits, tant indigenes qu'exotiqucs; 

 ou, niclioiinairc ciirpologique, comprenant I'histoire bota- 

 nique, chimic|ue, m(''dicalc, economi(|ue et industrielle des 

 fruits, notamnient Ics proccdi''s de reproduction etd'am6Uora- 

 tion Ics plus certains . . . forniant ainsi une sorte de nianuel 

 des art qui doivent aux fruits leur importance . . . suivi 

 d'une tabic alphabetiquc oudictionnaire de toutes les especes 

 ct varictes de fruits connues, destinoe ;\ faciliter les recherches 

 et il faire de I'ouvrage I'un des elements principau-x des biblio- 

 theques . . . 16+ 717+ [1] pp. O. Paris, 1839. 



Paquet, Victor. Traits de la conservation des fruits et des 

 nieiUeures especes d'arbres fruitiers H faire entrer dans un 

 jar.lin . _. . [4]+ 308 pp. il. D. Paris & Lyon, 1844. 



Morren, Edouard. Do quelques fruits Strangers ou exotiques. 

 {Bd(j. Horl. VI. 219-224, pi. 1856.) 



Wallis, G[ustav]. Ueber tropische Ob,starten. (Deutsch. Mag- 

 Gart. Blumenk. 1861, pp. 59-62, 125-128, 156-159, 189-192, 

 196-199.) 



Select species. — Popular treatment. 



Simmonds, P. L. The trade in nuts. {Gard. Chron. 1863, pp. 

 316-317. — Techiwlogist, III. 456-461. 1863.) 



Goeze, Edmund. Kurze Beschreibung einiger Tropenfrilchte 

 West-Indiens und der Insel Bourbon. {Hamburg. Gart. Blu- 

 mcnzcit. XX. 207-218. 1864.) 



[Simmonds, P. L.] Some economic uses of nuts and seeds. 

 (Technologist, IV. 339-346. 1864.) 



Nut-bearing trees. {Land We Love, III. 492^99. 1867.) 



Simmonds, P. L. On nuts, their produce and uses. {Soc. Arts 

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Jackson, J. R. Concerning nuts. {Gard. Chron. ser. 2, V. 7-8. 

 1876.) 



Grindon, Leo. The nuts of the Old Testament. {Gard. Chron. 

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Willkomm, Jloritz. Ueber Siidfriichte, deren Geschichte, Ver- 

 breitung und Cultur, besonders in Siid-Europa. 72 pp. Ber- 

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 1877.) 



Posthumus, L. lets over sommige " noten." {Isis Haarlem, 

 VIII. 44-.50. 1879.) 



Mott, F. T. The fruits of all countries; a preliminary cata- 

 logue. 25 pp. obi. O. Leicester (Engl.), 1883. 



Grindon, L. H. Fruits and fruit-trees, home and foreign; an 

 index to the kinds valued in Britain, ivith descriptions, his- 

 tories and other particulars. 12+ 320 pp. 1 pi. D. Manches- 

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Ketchum, .Vnnie Chambers-. Lotos-eating. {South. Bivouac, 

 new ser. I. 178-185. 1886.) 



Morris, D[aniel]. Tropical fruits. {Nature Lond. XXXIV. 

 316-318. laae.—Pharm. Jour. ser. 3, XVII. (1886-87), p. 

 88. 1887.) 



Citrus aurantium, C. medica var. acida, Mangifera indica, Anona. 



Jackson, J. R. Tropical fruits in the Kew museum. {Gard. 

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Saunders, AVilham & others. Colonial fruit. ( Kew Bull. Misc. 

 Inform. XI. 1-20; 1888, pp. 1-23, 177-217, 221-252. 1887- 

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Bois, D[esire]& Maury, P[aul]. Les fruits des tropiques. {Jar- 

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 III. 3.3-34, 66-68, 90-91, 124-126, 166-168, 215, 271, il.; IV. 

 31, 80-81, 154-156, il. 1888-90.) 



Engelhardt, Robert. Artocarpus, CjTiometra, Omphalocar- 

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O'Neill, H. E. Report on the fruit candj-ing industry of Leg- 

 horn. {Great Brit. For. Off. Dipt. Consul. Rep. Misc. CXXV. 

 1-5, 2 tab. 1889.) 



Nuts, old, new, and curious. {Amer. Agriculturist, L. 337- 

 338, il. 1891.) — Nuts of commerce. {West Amer. Sci. VII. 

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Oriental fruits. {Siit. Rev. LXXI. 379-380. 1891.) 



Fides, (/Mciw/.). liO mandorlo, le noci, Ic nocciole e Ic castagnc ; 



sono os.se frutta di poca importanza c valore? {Soc. Tosc. 



Orl. Bull. XIX. 80-92. 1894.) 

 Kennedy, ,1. F. The footl-value of fruits. {Iowa State Ilort. 



Sue. h'ep. XXVIII. (18',)3), pp. 110-121. 1894.) 

 Friichte der Tropcn. {Wien. III. Garten-Zeit. XXIll. 200- 



213. 1898.) 

 Kennedy, ,1. F. Food value of nuts. (Iowa State Horl. Soc. 



Rep. .\XXII. (1897), pp. 106-110. 1898.) 

 Woods, C. D. & Merrill, L. II. Nuts as food. {Maine Agric. 



E.r.pcr. Slot. Bull, new ser. LIV. 71-92. 1899.) 



Chemical analy.ies. 



Balland. 8ur la composition et la valeur alimentaire des prin- 



cipaux fruits. [Extract.] (Acad. Sci. Paris Compt. Rerul. 



CXXIX. 622. 18dd.—Jour. Pharm. Chim. Paris, ser. 0; 



XI. 36-37. 1900.) 

 Tropical fruits for Christmas. (Gard. Chron. ser. 3, XXVIII. 



449-450, 458, il. 142-145, 150-152. 1900.) 



c. SUGAB 



See also Acer sacchahum, vol. IV. 520. 



Kalm, Pehr. Beskrifning huru socker gijres uti Norra America 

 af atskilliga slags triin. (Svensk. Vctensk. Akad. Ilandt. XII. 

 143-159. 1751.) 



Acer, Bctula, Carya, Gleditsia. 



Hermbstadt, S. F. Chemische Versuche und Beobachtungen 

 tiber die Darstellung des Zuckers und eines brauchbaren 

 Syrups aus einheimischen Gewiichsen. (Ges. Nalurf. Freunde 

 Berlin Neu. Schrift. II. 324-350, 450-452. 1799.) 

 Acer (pp. 326-328), Betula (pp. 338-340). 



[Olcese, F. J. M.] Istruzione sul siroppo e zucchero d' Uva, et 



sul siroppo di Fichi. 2+ 14 pp. ind. O. Genova, 1810.t 

 Stratingh, E. S. Berigt omtrent eenige inlandsche siropen. 



{Alg. Konst. Letterbode, 1811, I. 33-37, 57-62.) 

 Of fruit trees. 

 Nocca, Domenico. Storia ragionata delle piante nostrali ed 



esotiche, dalle quali si puo e.strarre dello zucchero. (Giorn. 



Fis. Chim. Stor. Nat. V. 41-52, 81-98. 1812.) — Reprinted: 



29 pp. Q. Pavia, [1812].t 

 Bettoni, Giovanni. Di notizie relative alia materia zuccherina 



indigena e esotica. (Giorn. Fis. Chim. Stor. Nat. V. 161-181. 



1812.) 

 [Simmonds, P. L.] Varieties of sugar. {Technologist, I. 257- 



263. 1861.) 



Acer saccharinum, Cocos nucifera, Arenga saccharifera, Opuntia vul- 

 garis, Nipa fruticans, Jubaea spectabilis, Pfioenix aylvestris. 



Soubeiran, J. L. Des plantes k sucre. (Soc. Linn. Maine-et- 

 Loire Ann. V. 53-62. 1862.) 



Wiley, H. W. The sugar industry of the United States, pp. 

 691-693. pi. 42-47. O. [Washington, 1891.] — i^rom.- 

 " Reports of the United States commissioners to the Univer- 

 sal exposition of 1889 at Paris. Vol. V. Agriculture. Wash- 

 ington, 1891. (United States 51th Cong. 1st sess. House ex. 

 doc. CCCCX. pt. 5.) 



Teran, V. Suiker in de vruchten. (Tijdschr. Boomteelk. 



1894, pp. 249-250.) Sucre dans les fruits. (Bvll. Arb. Belg. 



1894, pp. 249-250.) 



d. STARCH 



Planche, \L. A.] Recherches pour servir h. I'histoire du sagou, 

 et examen de la substance dite sagou de Cayenne, extraite 

 du Sagouier de Madagascar. (Acad. Med. Paris Mem. VI. 

 605-624. 1837. — Jour. Pharm. Paris, XXIII. 11.5-127. 



1837.) — Reprin/ed; 20 pp. sq. Q. t-p-c. Paris, 1837. 



Untersuchungen zur Geschichte der Sago's und Priifung des 

 sogenannten Sago von Cayenne, bereitet aus dem Sagobaum 

 von Madagascar. {Ann. Pharm. XXII. 318-325. 1837.) — 

 Untersuchung einiger Sagosorten. (Beitr. Gesammt. Nat. 

 Heilwiss. III. 78-85. 1838. — Jour. Prakt. Chem. XIII. 265- 

 276. 1838.) 



Hibberd, Shirlev. Sago palms. (Student Intell.Observ. Y. 78- 

 83, 1 pi. 187i.) 



Plate of Cycas Kumimana. 



Bemardin, [J. de W.]. Clas-sification de 250 f^cules. 26 pp. 



O. Gand, 1876. 



e. MANNA 

 Altomari, D. A. De mannae differentijs, ac viribus, dequ'eas 



dignoscendi via, ac rations. 46 pp. O. Venetiis, 1562. 

 Magnenus. J. C. De manna liber singularis. O. Ticini, 



1648.t— [Another ed.] 100 pp. pref. D. [Papiae], lO.iS.f— 



Ed. rev. 116 pp. pref. ind. D. Hagae Comitis, 1658.t 



