FEEDING EXPERIMENTS WITH MILCH COWS. 



45 



COMPOSITION OF MILK FOR LAST FIVE DAYS OF EACH PERIOD. 





Cow 1. 



Cow 2. 



Cow 3. 



Cow 4. 



Cow 5. 



Cow 6. 





GO 



o 

 co 



03 



ft 



GO 





 CO 



ft 



go 

 o 



CO 



ft 



go 



O 

 CO 



c3 

 ft 



GO 



o 



CO 



4^ 



GO 

 O 



CO 



ft 





% 



% 



% 



% 



% 



% 



% 



% 



% 



% 



% 



% 



January '28 



14.41 



4.80 



13.93 



4.80 



14.24 



4.95 



14.75 



4.80 



14.47 



4.55 



15.28 



5.80 



January 29 



13.62 



4.90 



13.87 



5.20 



14.17 



5.30 



14.64 



5.10 



13.35 



4.50 



14.97 



5.55 



January 30 



13.94 



4.80 



14.56 



4.95 



14.46 



5.20 



14.88 



4.80 



13.74 



4.20 



15.7 



6.00 



January 31 



14.64 



5.30 



14.14 



4.80 



14.45 



5.05 



14.81 



4.85 



14.20 



4.50 



15.62 



6.00 



February 1 



14.52 



5.05 



13.77 



5.00 



14.30 



5.10 



14.86 



5.00 



14.21 



4.55 



15.31 



5.65 



Average 



14.23 



4.97 



14.05 



4.95 



14.32 



5.12 



14.79 



4.91 



13.99 



4.46 



15.38 



5. SO 



February 11 



13.42 



4.80 



14.12 



4.80 



14.02 



4.85 



15.13 



4.75 



14.52 



4.50 



15.70 



5.65 



February 12 



14.50 



4.95 



14.90 



5.10 





5.10 



15.80 



4.95 



15.30 



4.75 



15.70 



5.65 



February 13 



15.81 



4.60 



14.38 



5.15 



44.98 



5.40 



15.52 



4.80 



^ 14.76 



4.60 



15.74 



5.75 



February 14 



14.73 



5.10 



14.14 



5.15 



14.61 



5.00 



15.08 



4.95 



14.65 



4.80 



15.97 



5.95 



February 15 



14.48 



4.85 



14.06 



5.10 



14.27 



5.10 



14.60 



4.65 



14.44 



4.50 



15.04 



5.30 



Average 



14.59 



4.86 



14.32 



5.06 



14.47 



5.09 



15.23 



4.82 



14-73 



4.63 



15.63 



5.66 



TEMPERATURE OF STABLE AND YIELD OF MILK OF EACH COW PER 



WEEK. 



1. 



o. 



3. 



4. 



5. 



6. 



lbs. 



lbs. 



lbs. 



lbs. 



lbs. 



lbs. 



92.4 



135.6 



131.9 



125-9 



150.6 



128.0 



91.0 



130.8 



125.0 



121.1 



151.0 



123.6 



93.4 



125.8 



116.3 



122.1 



148. S 



122.9 



102.3 



125.5 



124.5 



125.3 



147. S 



125.0 



Period I (Ration I). 



■ January 19 to January 26 



January 26 to February 1 

 Period II (Ration II). 



February 2— 9 



Fe bruary 9—16 



lbs. 



764.4 



741.5 



729.3 

 750.4 



